Phyto-Flavonoids in Cancer Therapy: Emerging Insights and Future Perspectives

Pages: 01-15

Deepankar Rath^1* Biswakanth Kar² Gurudutta Pattnaik¹ Pallishree Bhukta¹ Rupali Rupasmita Rout³ 

Views: 3237

PDF Downloads: 638

Recent Advances in Non-Sugar Components of Sugarcane Juice: A Review

Pages: 16-33

Kun Fang^1 2* Pei Li³ Xiangrui Huang¹ Yihan Li^1 2 Hanbing Wang^1 2 

Views: 5316

PDF Downloads: 556

Metabolomic Insights into Sheep Milk: Advancing the Development of Healthier Functional Foods

Pages: 34-52

Aakash Gill¹ Megha Bohra² Shaikh Adil^3* Ankit Bihola¹ Pranav Vashisht⁴ Abhishek Dwivedi⁵ Digvijay Verma⁵ 

Views: 6121

PDF Downloads: 449

Mediterranean Diet: Potential Health Benefits, Barriers to Adherence and Intervention Strategies

Pages: 53-71

Sneha Gunnoo¹ Shadma Siddiqui² Zaynab Toorabally¹  Mohamad Fawzi Mahomoodally^6 7 Abdulwahed Fahad Alrefaei³ Rajesh Jeewon^1 3 4 5* 

Views: 4103

PDF Downloads: 460

AI and IoT in Nutritional Science: Transforming Digestion Research and Precision Nutrition

Pages: 72-85

Poojitha Pushparaj^1* Lakshmi Mohan¹ Anju Kanicheril Ambikalekshmi¹ Elsa Cherian¹ Rosamma Rajan¹ Nandha Kumar² 

Views: 4068

PDF Downloads: 438

Global Outlook on the Meat Market and Alternatives: Plant-Based and Cultivated Meat Challenges, Developments, and Opportunities

Pages: 86-116

Mursaleen Anjum¹ Murtaza Khan¹ Summra Khalid^1* Nisar Ali^2 3 and Mohammad Musabah Al-Hinaai^3 4 

Views: 6179

PDF Downloads: 224

Optimization of The Replacement of Alcoholic Sugars with Sucrose for Actinidia Deliciosa Under Osmo-Drying Conditions by Measuring Physichochemical Characteristic Using the Rsm Method

Pages: 117-131

Jayasathya Ezhilkumar Sathish Sundararaman* Venkat Vignesh Seenuvasan 

Views: 1608

PDF Downloads: 163

Nutritional Composition of Packaged Bread Products in Singapore: A Cross-Sectional Analysis of Ingredients and Nutrient Profiles

Pages: 132-142

Wai Mun Loke^1 2*and Jamie Shi Mei Tan¹ 

Views: 2167

PDF Downloads: 173

Utilization of Tomato Pomace Powder as a Functional Ingredient in Finger Millet Pasta: Implications on Cooking, Textural, Bioactive, Nutritional and Molecular Characteristics

Pages: 143-158

Jagbir Rehal^1* Poonam Aggarwal¹ Inderpreet Dhaliwal² Arashdeep Singh¹ 

Views: 2133

PDF Downloads: 171

Determination and Risk Evaluation of Heavy Metals in Fish Samples Using AAS After Microwave-Assisted Digestion

Pages: 159-172

Ala’ Sirhan^1** Qais Jarrar² Rami Ayoub² Zead Abudayeh² Louai Alsaloumi² Tariq Hantash³ Ahmad Mostafa³ Rania Ghanem³ Loay Hassouneh⁴ Lukman Bola Abdulra’uf⁵ 

Views: 2649

PDF Downloads: 193

Optimization and Quality Evaluation of Takha: A Nepalese Indigenous Meat Product

Pages: 173-193

Girija Sherma¹ Dev Raj Acharya² Kishor Rai¹ Nabin Khadka¹ Gaurav Gurung¹ Angelo Maria Giuffrè^3* Anish Dangal⁴ 

Views: 1614

PDF Downloads: 146

Effect of Giving Sorghum Tempeh on High Sensitive C-Reactive Protein (Hs-CRP) Levels and Short Chain Fatty Acid (SCFA) Concentrations in The Cecum of Rats Induced by an Atherogenic Diet

Pages: 194-203

Annisa Khaira Ma’adi¹ Nina Resti² Kis Djamiatun³ Ahmad Syauqy¹ Gemala Anjani¹and Diana Nur Afifah^1 4* 

Views: 1448

PDF Downloads: 152

Combined Postharvest Use of Melatonin and Salicylic Acid Extended Shelf Life of Giant Kew Pineapples

Pages: 204-220

Debashis Mandal* Marto Basar Noel Lalhruaitluangi Ralte Colney Lalduhsangi Agnes Vanlalnghaki Fanai 

Views: 1645

PDF Downloads: 149

In Vitro Antimicrobial and Antioxidant Properties of Extracts from Magnolia denudata and Magnolia kobus Flower Bud and Flower

Pages: 221-229

Kyoung-Sun Seo¹ Kyeong Won Yun^2* 

Views: 1743

PDF Downloads: 167

Development of a Spray-Dried Starter Culture for the Efficient Removal of Off-Odors in Burdock

Pages: 230-250

Qingyun Bai¹ Wenjing Zhou^1 2 Roberto Lemus Mondaca³ Wei Han⁴ Jin Feng² Ying Li²and Li Cui^2* 

Views: 1851

PDF Downloads: 148

Relationships Between Habitat Conditions, Morphometry, and Nutritional Composition of the Pacific Oyster (Crassostrea Gigas) in Aceh Waters

Pages: 251-264

Erniati^1* Yudho Andika¹ Muliani² Novi Safriani³ Erlangga⁴ Imanullah¹ Nurul Huda⁴ Luthfi Fahreza Arif¹ Afifah Ikhwani Ritonga¹  Riski Dahrian Nasution¹ 

Views: 1194

PDF Downloads: 148

Assessment of Nutritional Status, Physical Activity, and Quality of Life among Elderly Women in Old Age Homes of Delhi-NCR: A Cross-Sectional Study

Pages: 265-275

Vidushi Makhijani Vandana Garg* 

Views: 1293

PDF Downloads: 142

Impact of Dietary Magnesium on Oral Health Status Among Adults in Arar and Riyadh, Saudi Arabia: A Cross-Sectional Analysis

Pages: 276-286

Nasser Salem Alqahtani^* Amer Alenezi 

Views: 1178

PDF Downloads: 151

Gelrite-Gellan Gum Biopolymer Films Reinforced with AKBA derivative (SK-C5) for Biodegradable Food Packaging Applications

Pages: 287-299

Talha Shireen Khan¹ Ahmed Al-Harrasi¹ Avula Satya Kumar¹ and  Saurabh Bhatia^1 2* 

Views: 1439

PDF Downloads: 144

Development and Nutritional Profiling of Functional Cookies Fortified with Oyster Mushroom and Black Rice (Poireiton)

Pages: 300-312

Angam Raleng* Kerrisaphi Donbar Lyngdoh Shilumenla Indu 

Views: 1520

PDF Downloads: 186

Effect of UV Radiation on Ergosterol Synthesis in Agaricus bisporus and its Hepatoprotective Potential

Pages: 313-323

Anabell Del Rocío Urbina-Salazar¹ Alberto Renato Inca-Torres¹ Karina Paredes Paliz² Juan Alejandro Neira Mosquera^1 3 4 Sungey Naynee Sanchez Llaguno¹ Jhonnatan Placido Aldas Morejon^5 6* Karol Yannela Revilla Escobar¹ 

Views: 2328

PDF Downloads: 155

Yeast Mediated Expeditious Citrus limetta (Sweet Lemon) Peels Bioenzyme Preparation and Characterization using Response Surface Methodology

Pages: 324-337

Harmandeep Kaur¹ Urmila Gupta Phutela^1 2* Yashika Aggarwal¹ Karvembu Palanisamy¹ Iqbal Singh² 

Views: 1691

PDF Downloads: 187

Characterization of Modified Starch from Dioscorea Rotundata and its Effect on the Rheological, Physicochemical, Microbiological, and Sensory Properties of an Oat-Type Milk Drink

Pages: 338-355

Yurika Castro Mercado^1* Piedad Montero Castillo¹and Jhon Rodriguez Meza² 

Views: 1110

PDF Downloads: 154

In-vivo Efficacy Study on Musa Balbasiana Seeds and Inflorescence for its Hepatoprotective Effect

Pages: 356-370

Daisy Sharma¹ Pameena Narzary¹ Manash Pratim Sarma² Yahia Mazumdar³and Ananya Kashyap^4* 

Views: 1025

PDF Downloads: 139

Evaluation of The Impact of Solar Exposure On Soluble Solids, Fractal Dimension, And Colorimetry in Oca (Oxalis Tuberosa L.) Under High Altitude Conditions

Pages: 371-382

Edward Torres-Cruz¹ Saire Roenfi Guerra Lima^1* Fred Torres-Cruz² Wenceslao Teddy Medina Espinoza¹ Nury Yaneth Mayta-Barrios¹ 

Views: 1517

PDF Downloads: 148

Stress-Driven Changes in Ascorbic Acid Levels in Raphanus Sativus: A Comparative Study

Pages: 383-391

Asvika Sridhar Mridul Umesh^* 

Views: 1859

PDF Downloads: 136

Comparative Effects of Time-Restricted Eating, Calorie Restriction, and Their Combination on Glycemic Control:  A Randomized Controlled Trial

Pages: 392-406

Najd Al Sarayreh^* Hayder Al-Domi Aseel Jawamis 

Views: 4588

PDF Downloads: 197

Characterization of Rice Flour Quality Using Artificial Neural Network – Genetic Algorithm for Production of Zhero: An Ethnic Himalayan Snack Product

Pages: 407-421

Apeksha¹ Sujata Jena^1* Sitesh Kumar² 

Views: 1163

PDF Downloads: 126

Nopal Cladode (Opuntia ficus-indica) Fiber Supplementation and Lipid Profile in Dyslipidemic Adults: A Randomized Controlled Trial

Pages: 422-437

Karla Ivette Gómez-Becerra¹ María de los Angeles Aguilera-Barreiro¹ Margarita Contreras-Padilla² Óscar Martínez-González¹ Grissel Garrido-Guerrero³ Mario Enrique Rodríguez-García⁴ Héctor Enrique Fabela-Illescas⁵and Jorge Luis Chávez-Servín^1* 

Views: 2362

PDF Downloads: 143

The Role of Minangkabau Culinary Heritage in Advancing Nutritional Security and SDG-2 Targets: A Macronutrient Perspective

Pages: 438-446

Kasmita^1* Nabila Tasrif¹ Nurul Huda² Titen Darlis Santi³ Wiwik Gusnita¹ 

Views: 1396

PDF Downloads: 187

Food Portion Size Estimation Skill Among Post Graduate Dietetics Students

Pages: 447-459

Shally Sharma^* Vidisha Sharma Anjani Bakshi Ravinder Chadha 

Views: 2461

PDF Downloads: 153

Profiling of Total Residual Contaminants Migrating from Philippine-based Polyethylene Packaging to Fermented and Alcoholic Foods

Pages: 460-476

Andrea Kyla Mateo Carlos^1 2 Gabriel John Macapagal Manalo^1 2  Elyson Keith Ponce Encarnacion^1* Agaseve Famanilay Del Rosario¹ Josefino Antonio Tapang Mendoza¹ Anne Cardoza Alcantara¹ Winnie Pagaduan Alejandro¹ Rizel Marie San Miguel Ting¹ 

Views: 1656

PDF Downloads: 192