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Research Article | Open Access

Nutritional Status and Dietary Habits of Subjects with Urolithiasis

H. M. Somashekara and Asna Urooj*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.3.1.06
Research Article | Open Access

Formulation and Characterization of Buckwheat-Barley Supplemented Multigrain Biscuits

Anwar Hussain1*, Rajkumari Kaul2

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DOI : http://dx.doi.org/10.12944/CRNFSJ.6.3.30
Research Article | Open Access

Stimulation of Adipose Tissue Lipoprotein Lipase Activity Improves Glucose Metabolism and Increases High Density Lipoprotein Cholesterol in the Spontaneously Hypertensive Stroke-Prone Rat

Thomas V. Fungwe1, Fahad Aldawood2, Julius S. Ngwa3 and Wael Hatahet4

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DOI : http://dx.doi.org/10.12944/CRNFSJ.3.3.01
Review Article | Open Access

The Impact of COVID-19 Pandemic on Food and Nutrition Security and Dietary Habits among Syrian Refugees in Camps: A General Review

Thana Y. ALjaraedah1, Hamed R. Takruri2 and Reema F. Tayyem3
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DOI : http://dx.doi.org/10.12944/CRNFSJ.11.1.2
Research Article | Open Access

Production and Characterization of Nata from Yam Bean Juice using Komagataeibacter nataicola TISTR 975

Orn Anong Chaiyachet*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.11.3.06
Research Article | Open Access

Assessment of Antiangiogenic and Cytotoxic Effects of Moringa oleifera Silver Nanoparticles Using Cell Lines

Rolla Al-Shalabi1,2, Nozlena Abdul Samad1*, Ibrahim Al-Deeb2, Julia Joseph1 and Bassam M. Abualsoud3
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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.1.16
Research Article | Open Access

Assessment of Grain Handling, Consumption and Risk of Exposure to Aflatoxins Among Adolescents in Secondary Schools Using Urinary Aflatoxin M1 Biomarker

Frank Madoshi*, Sylvester Tembaand Neema Kassim
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DOI : http://dx.doi.org/10.12944/CRNFSJ.13.2.10
Research Article | Open Access

Comprehensive in vivo Antidiabetic Investigations and antioxidant potential of Caralluma edulis whole Plant

Fazal Hadi1, Haseeba Sardar1, Jamelah Saleh Al-Otaibi2, Abdul Saboor Pirzada1, Waqas Alam1, Maria Daglia3,4 and Haroon Khan1,5*
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DOI : http://dx.doi.org/10.12944/CRNFSJ.13.Special-Issue-July.11
Research Article | Open Access

Effect of Adding Sesame (Sesamum indicum L.) Protein Isolate on the Bromatological, Microbiological, Sensory, and Textural Properties of a Frankfurt-type Sausage

Evelyn Milena Faciolince Baena1, Kelvin Rodrigo Niño Lopez1, Piedad Montero Castillo1*, Katherine Paternina Sierra1and Luis Alfonso Beltrán Cotta2
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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.3.37
Research Article | Open Access

Consumer Acceptance and Valuation of Controlled-Environment Agriculture (CEA) Lettuce: An Integrated Analysis of Willingness to Buy and Willingness to Pay

Gopalan Kathiravan1*, Jessica Churaman2and Nkosi Felix2
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DOI : http://dx.doi.org/10.12944/CRNFSJ.14.Special-Issue-June.08

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