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Research Article | Open Access | 3 Citations

The Prediction of Milk Whey Extract (MWE) Bioactive Compounds Based on Proximate Analysis and its Effects on Blood Coagulation: A New Approach

Asma Tabassum1, Ramesha H4, Jayanna K3, Devaraja S1, and Bhagyalakshmi M1,2*
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DOI : 10.12944/CRNFSJ.12.1.35
Research Article | Open Access | 3 Citations

A Conceptual Model for Developing a Valid and Reliable Questionnaire on Nutritional Knowledge and Supplement Habits Among Disabled Athletes in Malaysia

Norazmir Md. Nor1* , Haidzir Manaf2, Nurul Athirah Mohd Azhari3
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DOI : 10.12944/CRNFSJ.5.3.06
Review Article | Open Access | 3 Citations

Childhood Obesity and the Basis for Child Nutrition Programmes in Kindergartens of Saudi Arabia: A Pilot Study

Noura M S Eid*

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DOI : 10.12944/CRNFSJ.7.1.05
Research Article | Open Access | 3 Citations

Comparative Evaluation of Near-Infrared Spectroscopy and Classical Reference Methods for Nutritional Analysis of Fast-Food Products

Raluca Cimpean1, Daniel Berean2*, Anca Becze3, Nastasia Belc4 and Sorin Daniel Dan1
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DOI : 10.12944/CRNFSJ.13.3.17
Research Article | Open Access | 3 Citations

Studies on the Effect of Low Glycemic Index for Multi-Whole Grain Formulated Flour Samples in Type 2 Diabetic Patients

B Hossain1*, S Inam1, M A Mamun2, M Suzauddula1
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DOI : 10.12944/CRNFSJ.6.3.09
Review Article | Open Access | 3 Citations

Review on Discovery and Development of Novel Phytochemicals Which can be Used in Functional Foods

Yen-Chun Koh, Min-Hsiung Pan*
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DOI : 10.12944/CRNFSJ.6.2.01
Research Article | Open Access | 3 Citations

Exploring Lipid Fraction, Aflatoxin Levels and Shelf Life in Industrial Biscuits

Ammar B. Altemimi1,2, Noor N. Haider1, Saher S. George1, Imane Haoujar3, Francesco Cacciola4, Tarek Gamal Abedelmaksoud5 and Angelo Maria Giuffrè6*
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DOI : 10.12944/CRNFSJ.11.3.05
Review Article | Open Access | 3 Citations

The Preciseness of Nutrition Recommendation and Information Published in Twitter Accounts.

Nasser Alqahtani*
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DOI : 10.12944/CRNFSJ.9.1.02
Research Article | Open Access | 3 Citations

Nutrition Education Intervention to Promote Nutrition Knowledge in Preschool Children at District of Leiria, Portugal

Cátia Braga-Pontes1,2*, Eunice Pratas1, Ângela Novo1, Bianca Domingues1, Rebeca Miguens1, Sara Simões-Dias1,2
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DOI : 10.12944/CRNFSJ.10.3.24
Research Article | Open Access | 3 Citations

The Functionality of African Streptococcus Thermophillus and Streptococcus Infantarius Sub Sp. Infantarius in Milk Fermentation

Isaac M. Maitha*, Dasel W. M. Kaindi and Cherotich Cheruiyot
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DOI : 10.12944/CRNFSJ.9.1.11

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