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Effect of Enrichment of Bovine Milk With Whey Proteins on Biofunctional and Rheological Properties of Low Fat Yoghurt-Type Products

Dimitris Roumanas, Golfo Moatsou, Evangelia Zoidou, Lambros Sakkas and Ekaterini Moschopoulou*

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DOI : 10.12944/CRNFSJ.4.Special-Issue-October.14

Postharvest Biopreservation of Fresh Blueberries by Propolis-Containing Edible Coatings Under Refrigerated Conditions

Yulian Dimitrov Tumbarski1*, Mina Mihaylova Todorova2, Mariyana Georgieva Topuzova3, Petya Ivanova Georgieva4, Nadezhda Traycheva Petkova3 and Ivan Georgiev Ivanov3

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DOI : 10.12944/CRNFSJ.10.1.08

Physicochemical and Sensory Characteristics of Instant Pumpkin Soup with Variations of Porang Flour as a Thickener

Nurrahman1*, Agus Suyanto1, Rr Annisa Ayuningtyas2 and Diode Yonata1
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DOI : 10.12944/CRNFSJ.12.2.19

Vitamin D on COVID-19 Patients During The Pandemic, 2022. A systematic Review and Meta-Analysis

Moamen Mostafa Asla1, Asmaa Ahmed Nawar1, Esraa Elsayed2, Ramadan Abdelmoez Farahat5, Ayah Abdulgadir6, Mostafa Abdullah Alsharabasy1, Israa Mohamed Elshahawy7 and Samar A. Amer2,3,4*
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DOI : 10.12944/CRNFSJ.11.1.3

Relationship Between Clinical Indicators of Periodontal Disease and Serum Level of Vitamin D

Dong-Eun Lee1*, Sung-Yoon Won2

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DOI : 10.12944/CRNFSJ.7.1.04

Therapeutic Role of Nutraceuticals in Ameliorating Neurodevelopmental Disorders: A Focus on Autism Spectrum Disorder (ASD) – State of art Review

Palanivelrajan Sumathi Yogitha1, Melapalayam Rengarajan Suchitra1 and  Srinivasan Parthasarathy2*
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DOI : 10.12944/CRNFSJ.12.3.1

Mapping the Evolution of Nutrition Education: A Scientometric Review from 1970 to 2023, Unveiling Insights Over Half a Century

Norazmir Md Nor1,2*, Mohd Iqbal Mohd Noor3,4, Zulkifli Halim5, Mohd Haidzir Abd Manaf6, Saiful Adli Bukry6 and Ummi Mohlisi Mohd Asmawi7
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DOI : 10.12944/CRNFSJ.12.1.01

Extracts of Jordanian Date Palm Fruit (Phoenix Dactylifera L.) Inhibit Human Mammary Adenocarcinoma (MCF-7) Cells In Vitro by Inducing Cell Viability

Hiba F. Al-Sayyed1*, Luay F. Abu-Qatouseh2, Mohammed Malkawy2, Suzan Al-Wawi2 and Mohammad Al Kafaween3

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DOI : 10.12944/CRNFSJ.9.2.06

Fractionation and Some Conditions on the Extractability of Tropical Almond (Terminalia Catapa) Seed Protein

O. J. Adebowale1*, H. A. Salaam1, B. F. Umar2 and O. M. Komolafe1

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DOI : 10.12944/CRNFSJ.2.3.09

Improvement of Lipid Profile and Antioxidant of Hyperlipidemic albino Rats by Functional Plantago psyllium Cake

Naglaa M. M. Ismael1and Mohamed G. Shehata2*

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DOI : 10.12944/CRNFSJ.8.2.08

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