Research Article | Open Access
Evaluation of Diverse Barley Cultivars and Landraces for Contents of Four Multifunctional Biomolecules with Nutraceutical Potential
Zaynab Derakhshani1
, Francois Malherbe1
, Joseph F Panozzo2
and Mrinal Bhave1*

Views: 2369

PDF Downloads: 1286
Research Article | Open Access
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Mizpah C. Villalobos 1,2*
, Marilou G. Nicolas3
and Trinidad P. Trinidad2

Views: 2365

PDF Downloads: 1063
Research Article | Open Access
The Antioxidant Efficacy of Wheatgrass (Triticum Aestivum) on Mercuric Chloride (HgCl2) – Induced Oxidative Stress in Rat Model
Renu Tripathi1
, Swati Agarwal2
, Syed Ibrahim Rizvi3
and Neetu Mishra4*

Views: 2364

PDF Downloads: 1373
Research Article | Open Access
Assessment of Rats Fed Protein-Deficient Diets Supplemented with Moringa Oleifera Leaf Meal
Yanga Nonelela Mhlomi1
, Jeremiah Oshiomame Unuofin2
, Gloria Aderonke Otunola1*
and Anthony Jide Afolayan1

Views: 2362

PDF Downloads: 1278
Research Article | Open Access
Study of Protein Concentrate from Flying Fish Roe Filament and Its Application for Nutrified Rice-Corn Milk
Vritta Amroini Wahyudi1*
, Noor Harini1
, Hanif Alamudin Manshur1
, Mochammad Wachid1
, Afifah Nuril Aini2

Views: 2360

PDF Downloads: 1160
Research Article | Open Access
Preliminary Study on Pulse-Based Snack “Vadai” Reducing Postprandial Glycaemic Response in healthy Malaysian adults
Harvinder Kaur Gilcharan Singh1,2*
, Liow Wei Xuan1, Wong Jin-Yi1, Lee Ching Li1
, Lee Yi Yi1
, Winnie Chee Siew Swee1
, and Snigdha Misra1,3

Views: 2358

PDF Downloads: 522
Research Article | Open Access
Optimization of Process Parameters of Parboiled Black Rice Using Response Surface Methodology
Reza Widyasaputra1,2
, Elvira Syamsir1*
, Slamet Budijanto1

Views: 2357

PDF Downloads: 1398