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Research Article | Open Access | 23 Citations

The Effect of Incubation Time to The Physicochemical and Microbial Properties of Yoghurt with Local Taro (Colocasia Esculenta(L.) Schott) Starch as Stabilizer

Aju Tjatur Krisnaningsih1, Lilik Eka Radiati2, Purwadi2, Herly Evanuarini2, Djalal Rosyidi2*
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DOI : 10.12944/CRNFSJ.7.2.23
Research Article | Open Access | 23 Citations

Comparative Evaluation of Antioxidant Properties and Isoflavones of Tempeh Fermented in Two Different Wrapping Materials

Normah Hashim1*, Chia Woon Tai1,Hui Xin Wen1, Amin Ismail2,Kin Weng Kong2,3
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DOI : 10.12944/CRNFSJ.6.2.06
Research Article | Open Access | 23 Citations

Effect of in Vitro Gastrointestinal Digestion on Bioactivity of Poultry Protein Hydrolysate

Torkova Anna1, Kononikhin Alexey2,3, Bugrova Anna3, Khotchenkov Vyacheslav1, Tsentalovich Mikhail*1 and Medvedeva Ulia4
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DOI : 10.12944/CRNFSJ.4.Special-Issue-October.10
Review Article | Open Access | 23 Citations

Biopreservation of Food Using Probiotics: Approaches and Challenges

K. V. Muhammed Rameez, P. Santhoshkumar, K. S. Yoha and J. A. Moses*
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DOI : 10.12944/CRNFSJ.12.2.5
Research Article | Open Access | 23 Citations

Mahua: A boon for Pharmacy and Food Industry

Dave Jaydeep Pinakin, Vikas Kumar, Ashwani Kumar*, Yogesh Gat, Sheenam Suri, Kartik Sharma
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DOI : 10.12944/CRNFSJ.6.2.12
Research Article | Open Access | 22 Citations

Antioxidant Capacity and Total Phenolic Content of Fresh, Oven-Dried and Stir-Fried Tamarind Leaves

Lee Yit Leng,* , Nuramira binti Nadzri, Abdul Razak bin Shaari, Norawanis binti Abdul Razak and Khor Chu Yee
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DOI : 10.12944/CRNFSJ.5.3.13
Research Article | Open Access | 22 Citations

Nuclear Magnetic Resonance Spectroscopy Applications In Foods

Yeliz Parlak1 and Nuray Güzeler2*
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DOI : 10.12944/CRNFSJ.4.Special-Issue-October.22
Research Article | Open Access | 22 Citations

Development of Functional Candy with Banana, Ginger and Skim Milk Powder as a Source of Phenolics and Antioxidants

Neha Yadav and Aparna Kumari, Anil Kumar Chauhan* and Tarun Verma
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DOI : 10.12944/CRNFSJ.9.3.13
Research Article | Open Access | 22 Citations

The Association Between Dietary Patterns and Socio-Demographic and Lifestyle Characteristics: A Sample of Saudi Arabia

Nahla Mohammad Bawazeer1, Seham Jubran Al-Qahtani2 and Abeer Salman Alzaben1*
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DOI : 10.12944/CRNFSJ.9.3.29
Review Article | Open Access | 21 Citations

Artificial Intelligence Approach for Analyzing Anaemia Prevalence in Children and Adolescents in BRICS Countries: A Review

Natisha Dukhi1*, Ronel Sewpaul1, Machoene Derrick Sekgala1 and Olushina Olawale Awe2,3
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DOI : 10.12944/CRNFSJ.9.1.01

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