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Review Article | Open Access | 9 Citations

Antiviral Effects of Anthocyanins and Phytochemicals as Natural Dietary Compounds on Different Virus Sources

Dhriti Choudhary¹ and Min-Hsiung Pan^1,2,3*

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DOI : 10.12944/CRNFSJ.8.3.01

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PDF Downloads: 1607

Research Article | Open Access | 9 Citations

Trends of Food Supply and Nutrient Intake in South Korea over the Past 30 Years

Jong-Gyu Kim¹, Joong-Soon Kim^2*, Jeong-Gyoo Kim³

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DOI : 10.12944/CRNFSJ.7.1.09

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PDF Downloads: 1872

Research Article | Open Access | 9 Citations

Design and Validation of Short-Amplicon Length PCR Assay for the Detection of Porcine Gelatin in Commercial Candy and Marshmallow Products

Sharaf Omar¹, Maen Hasan², Saeid Abu-Romman³, Heba Ramadan³, Ala A. Qatatsheh^4*, Hanee Al-dmoor¹

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DOI : 10.12944/CRNFSJ.6.3.16

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PDF Downloads: 1348

Research Article | Open Access | 9 Citations

Quantitative Risk Assessment of Acrylamide in Indonesian Deep Fried Fritters as Street Food Products

Yoga Pratama^1*, Liesbeth Jacxsens²

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DOI : 10.12944/CRNFSJ.7.3.06

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PDF Downloads: 1642

Research Article | Open Access | 9 Citations

Growth Rate and Selenium Bioaccumulation in Pleurotus species Cultivated on Signal Grass, Urochloa decumbens (Stapf) R. D. Webster

Clement Olusola Ogidi^1*,2 , Mateus Dias Nunes², Marliane de Cássia Soares da Silva², Victor Olusegun Oyetayo¹, Bamidele Juliet Akinyele¹ and Maria Catarina Megumi Kasuya²

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DOI : 10.12944/CRNFSJ.5.2.10

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PDF Downloads: 1900

Research Article | Open Access | 9 Citations

Development and Performance Analysis of Machine Learning Methods for Predicting the Occurrence of Constipation and its Risk Factors Among College-aged Girls

Joyeta Ghosh^1*and Poulomi Sanyal²

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DOI : 10.12944/CRNFSJ.12.3.23

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PDF Downloads: 430

Research Article | Open Access | 9 Citations

Performance of Mixed-Microbial Culture from Civet Fecal Suspensions on Physicochemical Composition of Wet Fermented Arabica Coffee

Darwin^*, Ami Muliawati and Ramayanty Bulan

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DOI : 10.12944/CRNFSJ.10.3.9

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PDF Downloads: 1069

Research Article | Open Access | 9 Citations

A Potential of Coleus tuberosus Crackers Rich in Resistant Starch Type 3 Improves Glucose and Lipid Profile of Alloxan –Induced Diabetic Mice

Mutiara Nugraheni^* , Siti Hamidah and Rizqie Auliana

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DOI : 10.12944/CRNFSJ.5.3.16

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PDF Downloads: 1957

Research Article | Open Access | 9 Citations

Alteration of Bioactive Compounds and Antioxidative Properties in Thermal, Ultra-High Pressure and Ultrasound Treated Maoberry (Antidesma Bunius L.) Juice during Refrigerated Storage

Varongsiri Kemsawasd¹ and Pittaya Chaikham²*

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DOI : 10.12944/CRNFSJ.9.3.17

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PDF Downloads: 1233

Research Article | Open Access | 9 Citations

Selected Engineering Properties and Drying Behavior of Tendu (Diospyros melanoxylon Roxb.) Fruit

Zeba Jamil, Ashish M. Mohiteand Neha Sharma

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DOI : 10.12944/CRNFSJ.8.2.27

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PDF Downloads: 1417

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