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Research Article | Open Access | 9 Citations

Study of the National Cooked Smoked Meat Products While Tests with Laboratory Animals at the Pathology Models with the Purpose to Confirm the set of Biocorrective Features

Kadyrzhan Makangali¹, Aigul Taeva¹, Andrei Lisitsyn², Yasin Uzakov¹, Damilya Konysbaeva³, Gorbula Victoria³

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DOI : 10.12944/CRNFSJ.6.2.28

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PDF Downloads: 1585

Research Article | Open Access | 9 Citations

Defining Risk in Food Safety in the Philippines

Abigail S. Rustia*, Mariel Adie P. Tan, Danisha Niña S. Guiriba, Francis Philip S. Magtibay, Isaiah Rome J. Bondoc, Christine Bernadette D.G. Mariano, Desiree H. Caincol, Karina Angela D. Bautista, Bebviet Franz R. Bulagao, Vea Clarissa L. De Guzman, Angelica C. Musni, Andrea Mae T. Salem and Joyce Efraim B. Villanueva

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DOI : 10.12944/CRNFSJ.9.1.23

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PDF Downloads: 6497

Research Article | Open Access | 9 Citations

Chemical evaluation of a nori-like product (geluring) made from the mixture of Gelidium sp. and Ulva lactuca seaweeds

Erniati¹, Fransiska Rungkat Zakaria^2*, Endang Prangdimurti², Dede Robiatul Adawiyah², Bambang Pontjo Priosoeryanto³, Nurul Huda⁴

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DOI : 10.12944/CRNFSJ.6.3.08

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PDF Downloads: 1930

Research Article | Open Access | 9 Citations

Biochemical and Antioxidative Properties of Unprocessed and Sterilized White and Black Sesame By-product from Northern Thailand

Yossaporn Plaitho¹, Paweena Rattanasena², Pittaya Chaikham^2* , Pattaneeya Prangthip³

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DOI : 10.12944/CRNFSJ.5.3.03

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PDF Downloads: 2662

Research Article | Open Access | 9 Citations

Assessment of Rats Fed Protein-Deficient Diets Supplemented with Moringa Oleifera Leaf Meal

Yanga Nonelela Mhlomi¹, Jeremiah Oshiomame Unuoﬁn², Gloria Aderonke Otunola¹* and Anthony Jide Afolayan¹

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DOI : 10.12944/CRNFSJ.10.1.04

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PDF Downloads: 1486

Research Article | Open Access | 9 Citations

Effect of Adding Propolis on Quality Standards of Raw Milk and Yoghurt

Walaa Mohamed Elkassas^1*, Shereen Abdelfattah Yassin¹, and Dina Mohammed Taksira²

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DOI : 10.12944/CRNFSJ.11.1.17

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PDF Downloads: 1391

Review Article | Open Access | 9 Citations

Anti-Cancer and Anti-Angiogenesis Activities of Zerumbone Isolated from Zingiber Zerumbet – A Systematic Review

Rehab M.H. El Fagie, Nor Adlin Yusoff, Vuanghao Lim, Nik Nur Syazni Nik Mohamed Kamal and Nozlena Abdul Samad*

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DOI : 10.12944/CRNFSJ.9.2.01

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PDF Downloads: 1730

Research Article | Open Access | 9 Citations

Optimization of Sand Puffing Characteristics of Quinoa using Response Surface Methodology

Deepak Subramani*, Sharmila Tamilselvan, Maheswari Murugesan, Shivaswamy M S

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DOI : 10.12944/CRNFSJ.8.2.16

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PDF Downloads: 2065

Research Article | Open Access | 9 Citations

Effect of Enrichment of Bovine Milk With Whey Proteins on Biofunctional and Rheological Properties of Low Fat Yoghurt-Type Products

Dimitris Roumanas, Golfo Moatsou, Evangelia Zoidou, Lambros Sakkas and Ekaterini Moschopoulou*

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DOI : 10.12944/CRNFSJ.4.Special-Issue-October.14

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PDF Downloads: 2027

Research Article | Open Access | 9 Citations

Strategies to Enhance Propolis Ethanolic Extract’s Flavor for its Use as a Natural Preservative in Beef

Carmenza Liliana López-Patiño^1,2*, Cristina Arroqui², Sandra Horvitz² and Paloma Vírseda ²

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DOI : 10.12944/CRNFSJ.9.2.15

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PDF Downloads: 1406

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