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Research Article | Open Access

Developing and Nutritional Quality Evaluation of Complementary Diets Produced from Selected Cereals and Legumes Cultivated in Gondar province, Ethiopia

Tsehayneh Geremew Yohannes1*, Anselimo Ouma Makokha1, Okoth Judith Kanensi1, Mesfin Wogayehu Tenagashaw2

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DOI : 10.12944/CRNFSJ.8.1.27
Research Article | Open Access

Prevalence of Eating Disorders and Disordered Eating Attitudes in Students in Arab Countries: A scoping review

Tarfa Albrahim*, Anwar A. Alrubaish, Jewaher T. S. Alfadhliah, Manal K. Alaskar, Mona A. Alatawi and Sara A. Aldekhayyil
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DOI : 10.12944/CRNFSJ.10.2.16
Research Article | Open Access

In Vitro Glycemic Response of Indigenous Pigmented Rice Cultivars from South India and influence of Different Carbohydrate Components

Ashrita C. Haldipur and N. Srividya*

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DOI : 10.12944/CRNFSJ.8.3.13
Review Article | Open Access

The Feasibility and Effectiveness of Telenutrition for Remote Dietary Consultation: A Systematic Review and Meta-analysis

Nur Liyana Hasnaa Mohd Daud, Noraishah Mohamed Nor, Nurul Hazirah Jaafar , Wan Azdie Mohd Abu Bakar and Nor Azwani Mohd Shukri*
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DOI : 10.12944/CRNFSJ.13.1.3
Review Article | Open Access

Strengthening the Nutritional Services in Hospitals in Saudi Arabia would Improve Health Outcomes.

Shahida Aziz Khan1,2
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DOI : 10.12944/CRNFSJ.13.3.1
Research Article | Open Access

An Investigation Into How Far Do Residents Adopt Measures to Reduce Microbial Hazards During Food Handling

Rajesh Jeewon* , Seerauj Nouvishika, Dauharry Soodesh Kumar and Ahinsa Jheelan-Ramchandur

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DOI : 10.12944/CRNFSJ.5.1.02
Research Article | Open Access

Effect of Pre-treatment in Producing Pumpkin Powder Using Air Fryer and Its Application in ‘Bingka’ Baking

Nik Masturah Nik Murzaini, Farah Saleena Taip*, Norashikin Ab Aziz, Nur Aalia Abd Rahman

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DOI : 10.12944/CRNFSJ.8.1.05
Research Article | Open Access

Optimization of Sand Puffing Characteristics of Quinoa using Response Surface Methodology

Deepak Subramani*, Sharmila Tamilselvan, Maheswari Murugesan, Shivaswamy M S

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DOI : 10.12944/CRNFSJ.8.2.16
Research Article | Open Access

Physicochemical Characterization of Pectin Extracted from Six Wild Edible Fruits in Odisha, India

Pragyan Aparichita Patraand Uday Chand Basak*

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DOI : 10.12944/CRNFSJ.8.2.05
Research Article | Open Access

Human Milk Oligosaccharides: Potential Upshot on Health at Early Life Stage Development

Neelam Chaturvedi1, Bhargavi Gupta1, Neha Sahrawat1, Saloni Dua1, Chandra Kumari2 and Srishti Mittal1

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DOI : 10.12944/CRNFSJ.12.1.23

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