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Antioxidative Properties and Cytotoxic Activity Against Colon Cancer Cell WiDr of Rhizopus Oryzae and Rhizopus Oligosporus-Fermented Black Rice Bran Extract

Kristian Edo Zulfafamy1, Ardiansyah2, Slamet Budijanto1,3*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.6.1.03

Food for Thought: The Digital Disruption and the Future of Food Production

Cozzolino, D.

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DOI : http://dx.doi.org/10.12944/CRNFSJ.7.3.01

Effects of After School Physical Activity Intervention to Reduce Obesity Among Indian Adolescent Boys.

P P Apte* and S Rao

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DOI : http://dx.doi.org/10.12944/CRNFSJ.1.1.10

DNA-Bioprotective Effects of Lactic Acid Bacteria against Aflatoxin B1

Şebnem Kurhan* and Ibrahim Çakir

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DOI : http://dx.doi.org/10.12944/CRNFSJ.4.Special-Issue-October.11

Nutritional Knowledge and Awareness of Primary Health Care Physicians Working in Hail Region, Saudi Arabia: A Cross-Sectional Study

Eyad Al Shammari, Syed Amir Ashraf*, Raid Al Shammari, Abdulrahman Al Rashidi, Amir Mahgoub Awadelkareem and Abd Elmoneim O. Elkhalifa

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DOI : http://dx.doi.org/10.12944/CRNFSJ.9.2.04

Assessment of Basic Nutritional Status and Awareness to Good Food Habits of Pregnant Women in a Semi Urban Indian Town- Kumbakonam urban Rural Epidemiological Study- KURES -3

Suchitra M.R1, Shanthi T. S2, Parthasarathy S. 3

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DOI : http://dx.doi.org/10.12944/CRNFSJ.8.1.28

Physical and Nutritional Properties of Local Hawm Gra Dang Ngah Rice Varieties

Pornpen Panomwan1* and Wattana Temdee2

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DOI : http://dx.doi.org/10.12944/CRNFSJ.9.3.32

Antifungal Activity of Carboxymethyl Cellulose Edible Films Enriched with Propolis Extracts and Their Role in Improvement of the Storage Life of Kashkaval Cheese

Yulian Dimitrov Tumbarski1*, Mina Mihaylova Todorova2, Mariyana Georgieva Topuzova2, Petya Ivanova Georgieva3, Zlatka Angelova Ganeva1, Rumen Borisov Mihov4 and Velichka Borisova Yanakieva1

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DOI : http://dx.doi.org/10.12944/CRNFSJ.9.2.12

The Heart Healthy U Study: Formative Research to Design a Multimedia Campaign for Young Adults

Helene Vilme1*, and LaShawn Wordlaw2

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DOI : http://dx.doi.org/10.12944/CRNFSJ.10.1.07

The Association of Higher Composite Biomarker Score of Antioxidant Vitamins with Lower Cardiovascular Diseases Risk: A Cross-Sectional Study

Thaer M. M. Al-Rammahi1*, Haidar Al-Rubaye2,3 and Ammar Waham Ashor2,3

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DOI : http://dx.doi.org/10.12944/CRNFSJ.9.3.21

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