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Research Article | Open Access

Prevalence and Socio Demographic Determinants of Malnutrition in Rural Communities of District Fatehgarh Sahib, Punjab

Poonam Khanna1, Rajbir Kaur1,Tejinder Singh3, Jill Miller4, Amandeep Kahlon Sandhu2 and Jyoti1

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DOI : http://dx.doi.org/10.12944/CRNFSJ.5.3.23
Editorial: Editorial | Open Access

Processing Methods and Bio-applications in Functional Food Production

Min-Hsiung Pan

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DOI : http://dx.doi.org/10.12944/CRNFSJ.5.3.01
Editorial: Editorial | Open Access

Food for Thought: The Digital Disruption and the Future of Food Production

Cozzolino, D.

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DOI : http://dx.doi.org/10.12944/CRNFSJ.7.3.01
Research Article | Open Access

DNA-Bioprotective Effects of Lactic Acid Bacteria against Aflatoxin B1

Şebnem Kurhan* and Ibrahim Çakir

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DOI : http://dx.doi.org/10.12944/CRNFSJ.4.Special-Issue-October.11
Research Article | Open Access

Is Urinary Pyridinium Crosslinks Associated with Stunting in Stunting Children in Indonesia

Aslis Wirda Hayati* and Yessi Alza

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DOI : http://dx.doi.org/10.12944/CRNFSJ.10.1.33
Research Article | Open Access

A Comparative Assessment of the Quality of Minimally Processed Pineapples Sold in Wet Markets and Supermarkets of Mauritius

Hudaa Neetoo1*, Brinda Ramasawmy2, Arvind Ruggoo2, Shane Hardowar2, Issen Rungasamy1, Wasseem Jaumdally1, Keshnee Reega1

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DOI : http://dx.doi.org/10.12944/CRNFSJ.7.1.13
Research Article | Open Access

Inhibition of Colon Cancer Cells via Apoptosis Pathway by Ethanolic Extract of Andaliman (Zanthoxylum acanthopodium DC.) Fruits

Florensia Irena Napitupulu 1,2, Sulistiyani Sulistyani3,4*, Endang Prangdimurti 1 and Christofora Hanny Wijaya14

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DOI : http://dx.doi.org/10.12944/CRNFSJ.10.3.20
Editorial: Editorial | Open Access

Prospects of Nanoproteomics for Plant-Based Foods

Ravi Shukla1,2, Ganesh Kumar Agrawal3, and Randeep Rakwal4

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DOI : http://dx.doi.org/10.12944/CRNFSJ.10.2.1
Research Article | Open Access

The Association of Higher Composite Biomarker Score of Antioxidant Vitamins with Lower Cardiovascular Diseases Risk: A Cross-Sectional Study

Thaer M. M. Al-Rammahi1*, Haidar Al-Rubaye2,3 and Ammar Waham Ashor2,3

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DOI : http://dx.doi.org/10.12944/CRNFSJ.9.3.21
Research Article | Open Access

Physicochemical, Antioxidant, and Sensory Quality of Pumpkin-Flavored Milk Incorporated with Pumpkin (Cucurbita moschata) Pulp

Norliza Julmohammad1, Lim Yong Qi1, Fithri Choirun Nisa2, Ahmad Riduan Bahauddin3and Nurul Huda4*
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DOI : http://dx.doi.org/10.12944/CRNFSJ.14.Special-Issue-June.05

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