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Research Article | Open Access | 5 Citations

Food Additives In Commercial Cocoa Beverage Products and their Effects on Total Polyphenol Contents, Cellular Antioxidant and Anti-Inflammatory Activities

Lena Ling1, Claudine Loong1 and Wai Mun Loke1,2*
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DOI : 10.12944/CRNFSJ.9.1.03
Research Article | Open Access | 5 Citations

The Effect of Tempeh Gembus Substitution on Protein Content, Calcium, Protein Digestibility and Organoleptic Quality of Meatballs

Audrey Mutiara Setya Arini, Diana Nur Afifah*, Fillah Fithra Dieny
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DOI : 10.12944/CRNFSJ.7.3.22
Research Article | Open Access | 5 Citations

Organoleptic and Physicochemical Properties of Tarts Developed from Quinoa, Chickpea and Oats Flour and Their Ranking by Topsis Method

Luxita Sharma1*, Puneeta Ajmera2
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DOI : 10.12944/CRNFSJ.7.2.15
Research Article | Open Access | 5 Citations

Determinants of Complementary Feeding Practices and Nutritional Status of Children 6 – 23 Months in Pastoralist Communities of Isiolo, Kenya

Dorcas Anunda Amunga1*, Lynette Daniels1 and Sophie Ochola2
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DOI : 10.12944/CRNFSJ.10.1.21
Research Article | Open Access | 5 Citations

Effects of Rice Bran Oil on Lipid Profiles of Hypercholesterolemic Junior High School Teachers

Citrakesumasari1*, Nurpudji Astuti Daud2, Aminuddin Syam1, Syamsiar Russeng3, Healthy Hidayanty1, Veni Hadju1, Burhanuddin Baharuddin1, Devintha Virani1, Suci Reskia Sipato1, Hilyatul Auliya1, Musta’ina Nuntung1 and Safrullah Amir1
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DOI : 10.12944/CRNFSJ.9.3.34
Case Study | Open Access | 5 Citations

Highlights on the Labels of Packaged Foods Sold in Jordanian Market from A Cross-Sectional Study

Narmeen J. Al-Awwad1, Hiba F. Al-Sayyed2*, Hamzah Safi1, Salma M. Al-Bosta2 and Summer Al-Zawawi2*
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DOI : 10.12944/CRNFSJ.9.3.05
Research Article | Open Access | 5 Citations

Foods Consumed with Rice that Elicit a Reduction in Glucose Response among Healthy Individuals

Siti Rohaiza Ahmad
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DOI : 10.12944/CRNFSJ.8.2.28
Editorial: Editorial | Open Access | 5 Citations

Nutraceuticals: Health Benefits and Government Regulations

Adele Papetti
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DOI : 10.12944/CRNFSJ.7.1.01
Review Article | Open Access | 5 Citations

The Feasibility and Effectiveness of Telenutrition for Remote Dietary Consultation: A Systematic Review and Meta-analysis

Nur Liyana Hasnaa Mohd Daud, Noraishah Mohamed Nor, Nurul Hazirah Jaafar , Wan Azdie Mohd Abu Bakar and Nor Azwani Mohd Shukri*
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DOI : 10.12944/CRNFSJ.13.1.3
Research Article | Open Access | 5 Citations

Compositional and Functional Analyses of Dioscorea Odoratissima (Bush Yam) Flour and Starch as Influenced by Pre-Treatment

Olarewaju M. Oluba1*, Elizabeth B. Babatunde1, Oghenerobor B. Akpor2, Olasunkanmi P. Olajide3, Funsho J. Ogunremi3 and Leye J. Babatola4
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DOI : 10.12944/CRNFSJ.9.1.10

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