Introduction Gastric cancer (GC) is one of the most rapidly [...]

Introduction Native or indigenous chicken breeds play a pivotal role [...]

Introduction Stunting is still a significant health problem for children [...]

Introduction Cadmium is a highly hazardous heavy metal that constitutes [...]

Introduction The practice of voluntary abstinence from food and drink [...]

Introduction Pangasius sp. is one of the popular fish commodities [...]

Introduction In Vietnam, a country in Asia, the cashew industry [...]

Introduction Red ginger (Zingiber officinale var. rubrum), a rhizome of [...]

Introduction In recent years, oral supplements marketed as “skin, hair, [...]

Introduction Food consists of a diverse range of lipids and [...]

Introduction Cereal grains, including rice, wheat, and maize, constitute the [...]

Introduction The term " nutraceutical (NC) " is derived from [...]

Introduction The gastrointestinal tract (GIT) is a very intricate set [...]

Introduction Although orally ingested xenometabolites (small compounds originating from natural [...]

Introduction As a discipline, nutrition education has undergone a profound [...]

Introduction Sensory evaluation is a practice that has been used [...]

Introduction Ice cream is included in frozen food products made [...]

Introduction With only 7 years remaining until the attainment of [...]

Introduction In 2021 the world goat milk production was around [...]

Introduction The success of edible film manufacturing as packaging is [...]

Introduction Fruits, particularly edible fruits, have been propagated by both [...]

Introduction The rise in consumer demand for convenient, ready-to-eat, and [...]

Introduction According to World Population Prospects, the global aging rate [...]

Introduction As a commodity chemical, acrylamide has numerous laboratory and [...]

Introduction Food waste is connected to three of the world's [...]

Introduction Underused/underutilized crops, also known as an orphan, neglected, or [...]

Introduction Extending the shelf life of foods such as fruits [...]

Introduction In India, the genus Aegle marmelos Correa. is generally [...]

Introduction Anomala beetle (Coleoptera: Scarabaeidae) is an edible leaf chafer [...]

Introduction Cardiovascular disease (CVD) affects the heart and blood vessels, [...]

Introduction Long-chain n-3 and n-6 polyunsaturated fatty acids (PUFA) play [...]

Introduction Currently, high hydrostatic pressure processing (HHPP) is of increasing [...]

Introduction Vegetables generally contain many antioxidants, including vitamin C, carotenoids, [...]

Introduction Sacha Inchi (Plukenetia volubilis L.) is a well-known plant [...]

Introduction Banten Province is one of the centres of plantation [...]