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Keynote Speakers

	Prof. Dr. rer. Nat. Hesham A. El Enshasy Assistant Director for Research and Innovation Institute of Bioproduct Development (IBD), Universiti Teknologi Malaysia (UTM) 81310 UTM, Johor Bahru, Malaysia Tel: 006-07-5531573 (office) Tel: 006 01117739884/ 006-0127027380 (mobile) Fax: 006-07-5569706 E-mail: henshasy@ibd.utm.myTopic:  Integrated platform design for large scale production of immunomodulators using mushroom biofactorya
	Roger Marchant Emeritus Professor of Microbial Biotechnology School of Biomedical Sciences University of Ulster Coleraine Northern Ireland, UK Tel: +442870124450Topic: Microbial biosurfactants – bioactive molecules with potential for use in food formulations
	Prof. Leandros Skaltsounis University of Athens School of Pharmacy Laboratory of Pharmacognosy and Natural Products Chemistry Athens 15771, Greece skaltsounis@pharm.uoa.grTel.: +302107274598 Fax.:+302107274594Topic: Olive Bioactives: Possibilities and Applications

 

Four sessions will be held

1. Innovative processes for improved sustainability
2. Nutrition, safety, quality of Nutraceuticals and Functional Foods
3. Natural products and local traditional foods as dietary Supplements – Nutraceuticals
4. Utilization and Waste management for the production of high added value Functional Foods.
5. Commercialisation, Economics, Marketing and Legislation