Submit Manuscript Instructions to Authors Join us a Peer Reviewer Join Our Editorial Board Propose a Special Issue Recommend to your Library

Most Read

Review Article | Open Access

Relationship Between Clinical Indicators of Periodontal Disease and Serum Level of Vitamin D

Dong-Eun Lee1*, Sung-Yoon Won2

[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.7.1.04
Research Article | Open Access

In Vitro Antioxidant and Hypocholesterolemic Potency of Melon (Cucumis melo L.) Seed Protein Hydrolysate

Deasy Natalia Botutihe1,2*, Sumi Hudiyono1 and Endang Saepudin1
[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.12.2.24
Research Article | Open Access

Authenticity Determination of Greek-Cretan Mono-Varietal White and Red Wines Based on their Phenolic Content Using Attenuated Total Reflectance Fourier Transform Infrared Spectroscopy and Chemometrics

Marianthi Basalekou1, Argiro Stratidaki3, Christos Pappas2, Petros Tarantilis2, Yorgos Kotseridis1 and Stamatina Kallithraka1*

[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.4.Special-Issue-October.08
Research Article | Open Access

Characteristics of Inulin-Enriched Instant Porridge and its Effectiveness to Increase Calcium Absorption in Infant Rat Models

Ainia Herminiati1*, Dita Kristanti1, Rimbawan Rimbawan2, Ilmi Dewi Astuti2, Nana Sutisna Achyadi3, Neni Yuliantika3

[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.8.1.24
Research Article | Open Access

Nutritional Behaviour of Adolescents and the Impact of COVID-19 on a Diet in Saudi Arabia

Naif Almutairi1,2*, Sharyn Burns1,3, Linda Portsmouth1,3

[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.10.3.8
Research Article | Open Access

Fermentation of Cornus Mas L. Juice for Functional Low Alcoholic Beverage Production

Chrysanthi Nouska, Stavros Kazakos, Ioanna Mantzourani, Athanassios Alexopoulos, Eugenia Bezirtzoglou and StavrosPlessas*

[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.4.Special-Issue-October.16
Research Article | Open Access

Optimization and Quality Evaluation of Takha: A Nepalese Indigenous Meat Product

Girija Sherma1, Dev Raj Acharya2, Kishor Rai1, Nabin Khadka1, Gaurav Gurung1, Angelo Maria Giuffrè3* and Anish Dangal4
[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.14.1.11
Research Article | Open Access

Feasibility of Carotenoid Production by Novel Yeast, Occultifur sp. M2004, for Nutraceutical Applications

Saran Promsai1*, Yaowanoot Promnuan1 and Sujinan Meelai2
[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.12.3.21
Research Article | Open Access

Fractionation and Some Conditions on the Extractability of Tropical Almond (Terminalia Catapa) Seed Protein

O. J. Adebowale1*, H. A. Salaam1, B. F. Umar2 and O. M. Komolafe1

[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.2.3.09
Research Article | Open Access

Measuring Serum Toxicity Markers to Evaluate the Safety of Commercially Available Spirulina Products in Mice

Feven Tezera Damessa1*, Musa Chacha2, John-Mary Vianney3 and Jofrey Raymond1

[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.9.1.33

editage

Follow us on:

facebook X LinkedIn Mendeley

Submit Manuscript

Join as Reviewer

Journal indexed in


Visited 1 times, 1 visit(s) today