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Research Article | Open Access

Nutritionally Important Starch Fractions and Sensory Acceptability of Molokhia-Incorporated Flatbread in Relation to Their Efficacy Against Metabolic Diseases Such as Obesity and Diabetes.

Faiyaz Ahmed*, Sulieman Khaled Alharbi, Rayan Abdulrahman Alayed and Mohammed Abdulrahman Althwieb
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DOI : 10.12944/CRNFSJ.13.3.8
Research Article | Open Access

Formulation and Characterization of Buckwheat-Barley Supplemented Multigrain Biscuits

Anwar Hussain1*, Rajkumari Kaul2

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DOI : 10.12944/CRNFSJ.6.3.30
Research Article | Open Access

Survival Pattern of Enterohemorrhagic Escherichia coli Strain (CDC05) in Sterile Ground Beef Medium Under Different Physicochemical Conditions

Jomy Joseph1, Vinoj Muttuvancherry Narayanan2and Sudha Kalyanikutty3*
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DOI : 10.12944/CRNFSJ.13.1.29
Research Article | Open Access

Study on the Effect of Prawn (Machrobrachuim rosenbergii) Chitosan Coating on Peeled Shallot (Allium ascalonicum)

G. Nagamaniammai1*, M. Chithra1, M. Udhaya Ganga2

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DOI : 10.12944/CRNFSJ.7.3.31
Research Article | Open Access

Changes in Phytochemical Content During Different Growth Stages in Tubers of Five Varieties of Potato (Solanum Tuberosum L.)

Geoffrey Kipkoech Kirui*, Saifuddin Fidahussein Dossaji, Nelson Onzere Amugune

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DOI : 10.12944/CRNFSJ.6.1.02
Research Article | Open Access

Natural Radioactivity in some Local Food Samples Consumed by Children in Iraq

Zahrah Baqer Mohammed1, Iman Sabah Obai2, Noor Ali Jaafar3, Ali Abid Abojassim3* and Ahmed Ali Ghali Al-Khayfawee4
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DOI : 10.12944/CRNFSJ.12.2.29
Research Article | Open Access

Determinants of Complementary Feeding Practices and Nutritional Status of Children 6 – 23 Months in Pastoralist Communities of Isiolo, Kenya

Dorcas Anunda Amunga1*, Lynette Daniels1 and Sophie Ochola2

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DOI : 10.12944/CRNFSJ.10.1.21
Research Article | Open Access

Storage Stability of Spray Dried Nigella Sativa (Ranunculaceae Family) Instant Beverage Powder: Effect of Carrier Agents on the Physicochemical, Phenolic Compounds and Antioxidant Properties

Boshra Varastegani1, Muhammad Lubowa1, José António Teixeira2, Azhar Mat Easa1*

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DOI : 10.12944/CRNFSJ.7.3.05
Research Article | Open Access

Altered Lipid Responses to Dietary Interventions in Obesity

Meena L Godhia and Nagma Naik*

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DOI : 10.12944/CRNFSJ.3.1.01
Research Article | Open Access

Fried Shallot Quality: Perception and Differentiation

Olivia Yofananda1, C. Hanny Wijaya1*, Hanifah Nuryani Lioe1, Sobir2

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DOI : 10.12944/CRNFSJ.8.1.09

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