Submit Manuscript Instructions to Authors Join us a Peer Reviewer Join Our Editorial Board Propose a Special Issue Recommend to your Library

Most Read

Research Article | Open Access

Physicochemical, Phytochemical, and Shelf-Life Studies of a Functional Jelly from Banana (Musa paradisiaca) and Malaysian Stingless Bee Honey (Trigona sp.)

Mohd Nur Nasyriq Anuar1, Nor Hafizah Zakaria2, Muhammad Ibrahim1* and Fadzilah Adibah Abdul Majid2

[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.10.2.24
Research Article | Open Access

Effects of Wet Processing on Physicochemical and Functional Characteristics of Millet Flour

Ankit Paliwal1, Neha Sharma2* and Ranjana Singh3

[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.10.3.15
Research Article | Open Access

Development of Functional Muffins from Wheat Flour-Carrot Pomace Powder using Fenugreek Gum as Fat Replacer

Pooja Bamal and Sanju Bala Dhull*

[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.12.1.25
Research Article | Open Access

Assessment of Knowledge, Attitude and Practice of Adults in Jeddah About Food Interaction

Albraa Sumeer S Abualhamail1,2, Maha Saleh H AlJdani1,2, Sarah Saleh H AlJdani1,2, Noor Abdulrhman Uthman Alamoudi1,2, Asia Omar Alghamdi1,2, Suhad M Bahijri2,3,4 ⃰, Ghada MA Ajabnoor2,3,4 and Hanan Jambi2,3,5

[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.4.3.02
Research Article | Open Access

Dietary Pattern and Nutritional Status of School-going Adolescents in Rural Areas of Bangladesh

Mohammad Shahinul Islam1,2, Chandon Roy3, Kifayat Sadman Ishadi3, Mohammad Mejbah Uddin Mithu1, Ebney Sunjida Abedin1, Mohammad Shahinur karim2,4, Mohammad Farhad Alam1, Arif Chowdhury Apou1, ABM Alauddin Chowdhury1and Mahfuza Mubarak2,3*
[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.12.3.11
Research Article | Open Access

Changes in Snacking Patterns during COVID-19 Lockdown in Adults from Mumbai City, India

Alifia Bhol1*, Neha Sanwalka2, Tasneem Abbas Kapasi3, Sherebanu Zuzar Piplodwala1, Laveeza Mohammed Ali Ansari4, Fatema Mudar Katawala1 and Tasneem Abdulkadir Bhandary1

[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.9.3.24
Research Article | Open Access

The Development of Moringa oleifera Leaves Cereal Using Full Cream and Soy Milk as Fillers.

Karina Citra Rani1*, Nani Parfati1, Nikmatul Ikhrom Eka Jayani2, Tan Sherly Evelina3 , Cherry Christianto3

[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.10.2.21
Review Article | Open Access

Review on Potential Vitamin D Mechanism with Type 2 Diabetes Mellitus Pathophysiology in Malaysia

Nurliyana Najwa bt Md Razip, Huzwah bt Khaza'ai*

[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.6.1.01
Research Article | Open Access

Effect of Fortification of De-oiled Bottle Gourd (Lagenaria siceraria) Seed on the Functional and Chemical Characteristics of the Biscuit: A Nutritional Assessment.

Avinash Singh Patel1,3*, Rama Chandra Pradhan2,4, Abhijit Kar1, Debabandya Mohapatra5

[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.6.3.14
Research Article | Open Access

Carotenoids and Antioxidant Enzymes as Biomarkers of the Impact of Heavy Metals in food Chain

Vangelis Andrianos1*, Vasiliki Stoikou1, Konstantina Tsikrika3, Dimitra Lamprou1, Sotiris Stasinos1, Charalampos Proestos1, and Ioannis Zabetakis1,2

[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.4.Special-Issue1.02

editage

Follow us on:

facebook X LinkedIn Mendeley

Submit Manuscript

Join as Reviewer

Journal indexed in


Visited 1 times, 1 visit(s) today