Submit Manuscript Instructions to Authors Join us a Peer Reviewer Join Our Editorial Board Propose a Special Issue Recommend to your Library

Most Read

Research Article | Open Access

Food Consumption Pattern Among Canteen and Home Cooked Food Users in Relation to Obesity Risk Among Saudi Students in Qassim Region

Faiyaz Ahmed*, Mohammed Sattam M. Alharbi and Ibrahim Masoud D. Alharbi

[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.11.2.09
Research Article | Open Access

Lactoferrin Association with Maternal Nutritional Status and Lactation Stages

Mohammad Zen Rahfiludin, Dina Rahayuning Pangestuti*

[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.8.1.16
Research Article | Open Access

Effects of Wet Processing on Physicochemical and Functional Characteristics of Millet Flour

Ankit Paliwal1, Neha Sharma2* and Ranjana Singh3

[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.10.3.15
Research Article | Open Access

A Focus on Four Popular “Functional Foods” as Part of a Strategy to Combat Metabolic Disease Through the Increased Consumption of Fruits and Vegetables

Natisha Dukhi1*, Myra Taylor2

[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.6.2.05
Research Article | Open Access

Process Standardization for Bread Preparation using Composite Blend of Wheat and Pearl Millet: Nutritional, Antioxidant and Sensory Approach

Manju Nehra, Anil Kumar Siroha*, Sneh Punia and Sunil Kumar

[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.9.2.14
Research Article | Open Access

The Effects of Preprocessing and Drying Methods on the Quality of a Nutritious Dried Soup Product Derived from Purple Sweet Potatoes and Chinese Kale Leaves

Suwanna Pichaiyongvongdee1*, Boonyakrit Rattanapun2, Wachira Singkong2, Teeranuch Chysirichote3, Nujira Rasamipaiboon4 and Jiraporn Phongsopa5
[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.13.1.18
Research Article | Open Access

A Multiple Logistic Regression Analysis of Household Food and Nutrition Insecurity in Stunting and Non-Stunting Toddlers

Iseu Siti Aisyah1,3 , Ali Khomsan2*, Ikeu Tanziha2 and Hadi Riyadi2

[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.12.1.36
Research Article | Open Access

The Effects of Essential Oils and Organic Acids on Microbiological and Physicochemical Properties of Whole Shrimps at Refrigerated Storage

Wan Norhana Md Noordin1, Nannthini Shunmugam2, Nurul Huda3,4*, Frederick Adzitey5

[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.6.2.03
Research Article | Open Access

Effect of Processing Techniques on Nutritional, Viscosity and Osmolarity of Barnyard Millet Based Diarrheal Replacement Fluids

A. Shanmugapriya1 and P. Nazni2*

[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.8.1.15
Research Article | Open Access

Factors Associated with Self-Efficacy Toward Healthy Eating and Physical Activity among Kuwaiti Adolescent Girls

Latifa Al-Ghanim and Dalal Alkazemi*

[ HTML Full Text] [ Abstract] [ PDF] [ XML]
DOI : 10.12944/CRNFSJ.9.3.16

editage

Follow us on:

facebook X LinkedIn Mendeley

Submit Manuscript

Join as Reviewer

Journal indexed in


Visited 1 times, 1 visit(s) today