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Research Article | Open Access

Nutritional Composition and Heavy Metal Profile of Nigerian Rice Varieties

ADEYEYE, Samuel Ayofemi Olalekan*1,2, Bolaji, Olushola Timothy3, Abegunde, Titilope Adebusayo3, Idowu-Adebayo, Folake4, 5, Tiamiyu, Hussana Kehinde6, Adebayo-Oyetoro, Abiodun Omowonuola7

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DOI : 10.12944/CRNFSJ.7.2.26
Research Article | Open Access

Changes in Anti-Nutrients Contents of Edible Vegetables Under Varied Temperature and Heating Time

Imaobong I. Udousoro* and E. B. Akpan

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DOI : 10.12944/CRNFSJ.2.3.06
Research Article | Open Access

A Research On Reminiscence and Acclimation of Oryza Sativa Flakes Snacks Among Adolescents

Kanchana. A, Arun.A* and Vijayalakshmi.S

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DOI : 10.12944/CRNFSJ.5.3.18
Research Article | Open Access

Effect of Frozen Storage on Nutritional, Microbial and Sensorial Quality of Fish Balls and Fish Fingers Produced from Indian Mackerel

Amal N. Alkuraieef1, Amnah M. Alsuhaibani1*, Amal H. Alshawi1and Amani H. Aljahani1

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DOI : 10.12944/CRNFSJ.8.3.16
Research Article | Open Access

Determinants of Overweight and Obesity Among Adolescent Students in Public Secondary Schools in Kwara State, Nigeria

O. J. Lateef1, E. Njogu2, F. Kiplamai3, U. S. Haruna4 and R. A. Lawal

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DOI : 10.12944/CRNFSJ.4.2.03
Research Article | Open Access

Effect of Grape Syrup as a Replacement for Sugar on the Chemical and Sensory Properties of Sponge Cake

Shima Mehrabi1 , Mohammadreza Koushki2* and Mohammad Hossein Azizi

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DOI : 10.12944/CRNFSJ.5.2.09
Research Article | Open Access

Glycemic Index Lowering Effects of Defatted Fenugreek Seed Flakes (Fenuflakes™) on Some Indian Food Preparations: A Randomized Controlled Clinical Study

Prasad Thakurdesai1, Pallavi Deshpande1*, Madhura Karve1, Sudha Vasudevan2, Rajagopal Gayathri2, Natarajan Kalpana2, Kuzhandaivelu Abirami2, Karthikeyan Parkavi2, Raman Ganesh Jeevan2, Ranjit Mohan Anjana2 and Viswanathan Mohan2
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DOI : 10.12944/CRNFSJ.12.1.05
Research Article | Open Access

Effect of Blueberry Supplement on Alleviating Aged-Associated Kidney Dysfunction in Rats

Tarfa Albrahim
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DOI : 10.12944/CRNFSJ.13.1.13
Research Article | Open Access

Ice Cream Consumption Preferences in Sullana, Peru

Luz Arelis Moreno-Quispe1*, Luis Alfredo Espinoza-Espinoza2, Enrique Alonso Mauricio-Sandoval2, Mirtha Susana Anaya Palacios2, Edwin Jorge Vega Portalatino3

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DOI : 10.12944/CRNFSJ.11.1.20
Review Article | Open Access

Reviewing Classical and Molecular Techniques Regarding Profiling of Probiotic Character of Microorganisms

Christos Stefanis1, Ioanna Mantzourani1, Stavros Plessas*1, Athanasios Alexopoulos1, Alexis Galanis2, Eugenia Bezirtzoglou1, Panagiotis Kandylis3 and Theodoros Varzakas3

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DOI : 10.12944/CRNFSJ.4.1.05

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