Research Article | Open Access
The Physical Characteristics of Whey Based Edible Film Added with Konjac
Fahrullah Fahrullah1,2
, Lilik Eka Radiati1
, Purwadi1
, Djalal Rosyidi1*

Views: 2911

PDF Downloads: 2027
Research Article | Open Access
Research Article | Open Access
Research Article | Open Access
Physicochemical and Microbiological Post-Harvest Losses of Camel Milk Along the Camel Milk Value Chain in Isiolo, Kenya
Nicanor Obiero Odongo1, Peter Obimbo Lamuka1, George Ooko Abong’1*, Joseph Wafula Matofari2 and Khalif Abdirahman Abey3

Views: 2966

PDF Downloads: 1839
Research Article | Open Access
Research Article | Open Access
Case Study | Open Access
Research Article | Open Access
Research Article | Open Access
Research Article | Open Access