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Cheese Whey Catalytic Conversion for Obtaining a Bioactive Hydrolysate With Reduced Antigenicity

Anna Torkova1, Kseniya Ryazantzeva2, Evgeniya Yu. Agarkova2, Mikhail Tsentalovich*1, Aleksandr Kruchinin2 and Tatyana V. Fedorova1

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DOI : http://dx.doi.org/10.12944/CRNFSJ.4.Special-Issue-October.24

Hypoglycemic and Hypolipidemic Effects of Watermelon (Citrullus Vulgaris) Seed Kernels on Male Albino Rats

Reetapa Biswas*1, Alok Chattopadhyay2 and Santa Datta De3

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DOI : http://dx.doi.org/10.12944/CRNFSJ.5.3.22

Physical and Nutrition Education Intervention Improves Body Weight Status of Adolescents in Uasin Gishu County, Kenya: A Cluster-Randomized Controlled Trial

Wandia Florence1*, Sophie Ochola1, Ogada Irene2

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DOI : http://dx.doi.org/10.12944/CRNFSJ.8.1.30

Studies on the Effect of Natural Preservatives and Packing Materials on Physico-Chemical Quality of pinni.

Ravinder Singh1*and Kaushik Khamrui2

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DOI : http://dx.doi.org/10.12944/CRNFSJ.8.2.30

Knowledge, Attitudes, and Behaviors on Soft Drinks and Energy Drinks Taxation Among Adults in Al-Madinah Al-Munawara

Rola Adnan Jalloun*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.9.2.28

Inhibition of Colon Cancer Cells via Apoptosis Pathway by Ethanolic Extract of Andaliman (Zanthoxylum acanthopodium DC.) Fruits

Florensia Irena Napitupulu 1,2, Sulistiyani Sulistyani3,4*, Endang Prangdimurti 1 and Christofora Hanny Wijaya14

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DOI : http://dx.doi.org/10.12944/CRNFSJ.10.3.20

Investigation of the Effect of Technological Processing on the Quality of Goat’s Milk Cheese

Аinur Matibayeva1*, Bagila Jetpisbayeva1, Nurshash Zhexenbay1, Raushan Izteliyeva2, Gaukhar Kuzembayeva1 and Karlygash Abdiyeva1

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DOI : http://dx.doi.org/10.12944/CRNFSJ.10.1.16

Using Sweet Lupine powder as a healthy supplement for the Production of Functional Chicken Burger in Jordan

Sati Y Al –Dalain1; Moawiya A. Haddad2* and Samer Y. Alqaraleh3

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DOI : http://dx.doi.org/10.12944/CRNFSJ.11.1.11

Consumer Acceptance and Valuation of Controlled-Environment Agriculture (CEA) Lettuce: An Integrated Analysis of Willingness to Buy and Willingness to Pay

Gopalan Kathiravan1*, Jessica Churaman2and Nkosi Felix2
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DOI : http://dx.doi.org/10.12944/CRNFSJ.14.Special-Issue-June.08

Cucurbita maxima Pumpkin Seed Oil: Chemical Properties and Profile Characterization

Samia Motri1, Karima Gharsallah1,2, Leila Rezig3,4, Rabeb Lassoued1,5, Siwar Nefzi1, Wissem Mnif6, Faleh Zafer Alqahtany6, Angelo Maria Giuffrè7*
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DOI : http://dx.doi.org/10.12944/CRNFSJ.14.2.28

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