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Feed Efficiency and Serobiochemical Profile of Wistar Rats Fed With Spirulina As Functional Food

K.Manjula1*, M. Alpha Raj 2 and Ramya Krishna3

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DOI : http://dx.doi.org/10.12944/CRNFSJ.4.2.07

Ethanol Extracts of Coleus tuberosus Flesh and Peel as a Potential Source of Natural Antioxidant and Breast Cancer Prevention Agent

Mutiara Nugraheni1*, Badraningsih Lastariwati1, Windarwati2

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DOI : http://dx.doi.org/10.12944/CRNFSJ.6.2.19

Childhood Obesity and the Basis for Child Nutrition Programmes in Kindergartens of Saudi Arabia: A Pilot Study

Noura M S Eid*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.7.1.05

Assessment of Heavy Metals in Milk Produced by Black-and-White Holstein Cows from Moscow

Vladimir Safonov

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DOI : http://dx.doi.org/10.12944/CRNFSJ.8.2.06

Evaluation of the contribution of cassava staple to the recommended dietary allowance of selected nutrients among the under five children in Mtwara rural district, Tanzania

Diana Nicodemas, Leonard William Tungaraza Fwej *, Happy Steven Magoha

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DOI : http://dx.doi.org/10.12944/CRNFSJ.7.1.19

Mep3s – The Nutri Cookie for Children with Renal Diseases

Karthiga A1*, Hemamalini A. J1, Prabha S2

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DOI : http://dx.doi.org/10.12944/CRNFSJ.7.3.24

Strengthening Food Security Reduces the Anemic Status of Pregnant Women in the Coastal Area of Central Tapanuli

Etti Sudaryati1* , Fikarwin Zuska2 and Herta Masthalina3

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DOI : http://dx.doi.org/10.12944/CRNFSJ.11.1.34

Nutritional Assessment and Clinical Determinants in Patients Awaiting Liver Transplant

Safeena Beevi S S and Biju Pottakkat*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.10.2.31

Assessment of the Adequacy of the Energetic Contribution of the Macronutrients Determined in the Local Infant Flours Sold in Ouagadougou to the Needs of Children Aged 6 to 23 Months

Sanogo Bougma1* , Souleymane Zio1 , Judith Nomwendé Semporé2 , Sibiri Bougma1 , Blaise Waongo1 , Wassiou Koffi Apéali Agbokou2, Henri Sidabéwindin Ouédraogo1, Laurencia Toulsoumdé Songré-Ouattara3 and Aly Savadogo1

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DOI : http://dx.doi.org/10.12944/CRNFSJ.11.2.24

Effects of Vitamin C and E Supplementation with High-Intensity Swimming on Bone Adaption in Mice

Gadis Meinar Sari1*, Julian Benedict Swannjo2, Yoga Akbar Arifandi2, Lilik Herawati1, Irfiansyah Irwadi1 and Silvia Maya Ananta3
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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.3.26

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