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Development of High Protein Nutrition Bar Enriched with Spirulina plantensis for Undernourished Children

Arvind Kumar1*, Vedshree Mohanty2, P.Yashaswini2

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DOI : http://dx.doi.org/10.12944/CRNFSJ.6.3.26

Physicochemical Characterization of Pectin Extracted from Six Wild Edible Fruits in Odisha, India

Pragyan Aparichita Patraand Uday Chand Basak*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.8.2.05

Application of Astaxanthin and its Lipid Stability in Bakery Product

Bayan Yousef AL-Tarifi1, Azizah Mahmood1*, Suvik Assaw2,3 and Hassan I. Sheikh1

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DOI : http://dx.doi.org/10.12944/CRNFSJ.8.3.24

The Potential Influence of Vitamin A, C, and D and Zinc Supplements on the Severity of COVID-19 Symptoms and Clinical Outcomes: An Updated Review of Literature

Abeer Salman Alzaben*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.8.3.04

Nutritional composition, sensory evaluation and Halal perspective African Catfish (Clarias gariepinus) fed with diets containing najasa (impurities)

Wan Norhana Md. Noordin1, Saadiah Ibrahim1, Roslina A. Nawawi2, Mutiara Dwi Sari3, Nurul Huda4*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.7.2.13

Study of the Physicochemical Characteristics of Different Strawberries Consumed in Morocco

Hasnaa Sadik1, Chadia Ouazzani1*, Abdellah Moustaghfir1,2, Azzeddine Er-Ramly2, Samira El Ghammarti1, Asmae Touzani1, Abdallah Dami1 and Lhousaine Balouch1

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DOI : http://dx.doi.org/10.12944/CRNFSJ.11.1.25

Characterization of Phytoconstituents, Total Flavonoids and Anti-Oxidant Activity of Aegle marmelos Correa

Pritika Sharma1, Vasudha Sharma1* and Nidhi Agarwal2

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DOI : http://dx.doi.org/10.12944/CRNFSJ.11.3.24

A Multiple Logistic Regression Analysis of Household Food and Nutrition Insecurity in Stunting and Non-Stunting Toddlers

Iseu Siti Aisyah1,3 , Ali Khomsan2*, Ikeu Tanziha2 and Hadi Riyadi2

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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.1.36

Dietary Exposure of Infants and Young Children to Aflatoxins and Fumonisins in the East African Region: A Review

Rosemary A. Kayanda1*, Francis M. Ngure2 and Neema Kassim1
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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.2.1

Evaluation of The Impact of Solar Exposure On Soluble Solids, Fractal Dimension, And Colorimetry in Oca (Oxalis Tuberosa L.) Under High Altitude Conditions

Edward Torres-Cruz1, Saire Roenfi Guerra Lima1*, Fred Torres-Cruz2, Wenceslao Teddy Medina Espinoza1 and Nury Yaneth Mayta-Barrios1
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DOI : http://dx.doi.org/10.12944/CRNFSJ.14.1.25

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