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Research Article | Open Access

Mode of Antimicrobial Action of Origanum Vulgare Essential Oil Against Clinical Pathogens

Athanasios Alexopoulos1*, Stavros Plessas1, Athanasios Kimbaris2, Maria Varvatou1, Ioanna Mantzourani1, Maria Fournomiti1, Vasiliki Tzouti1, Alexandra Nerantzaki1 and Eugenia Bezirtzoglou1

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DOI : http://dx.doi.org/10.12944/CRNFSJ.5.2.07
Brief communication | Open Access

Effects of Protein Content in Selected Fish Towards the Production of Lactic Acid Bacteria (Lactobacillus Spp.) During the Production of Pekasam

Nor Ainy Mahyudin1, Wan Zunairah Wan Ibadullah2* and Amar Saadin1

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DOI : http://dx.doi.org/10.12944/CRNFSJ.3.3.05
Research Article | Open Access

Characteristic Ice Cream using Stevia (Stevia rebaudiana) Leaf Powder as Natural Sweetener

Asri Suko Mayangsari, Lilis Sri Wahyuni, Purwadi, Herly Evanuarini*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.7.2.29
Research Article | Open Access

An Evidence-Based Review of Dietary Supplements on Inflammatory Biomarkers in Obesity

Cruz Sánchez Jacob1, Treviño de Alba Carolina1*, de la Garza Ana Laura 1,2

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DOI : http://dx.doi.org/10.12944/CRNFSJ.6.2.04
Research Article | Open Access

Sappan Heartwood (Caesalpinia sappan L.) Extract as a Natural Antimicrobial Used in Beetroot Juice by Accelerated Solvent Extraction

Rattana Muangrat1, 3* and Yaowares Thipsuwan2

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DOI : http://dx.doi.org/10.12944/CRNFSJ.11.1.8
Research Article | Open Access

A Bibliometric Framework for Quantifying Research on Kimchi, a Staple Korean Dish

Raghavendra G, Nitish Domadhar, Jyothi Mallya and Manish T. K*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.11.1.4
Research Article | Open Access

Improvement of Storage Stability of Lutein Contained in Arazá Pulp Through Microencapsulation Process

Dayana Trujillo-Candela, Liceth N. Cuéllar Álvarez, Francis S. Sánchez-Garzón, Luz Stella Nerio*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.1.37
Research Article | Open Access

Changes in the Chemical Composition and Antimicrobial Activity of Linden, Buckwheat and Sunflower Honey Stored at Low Temperatures

Dmitry V. Gruznov1* , Olga A. Gruznova1,2, Alexey B. Sokhlikov1, Anton V. Lobanov3 and Irina P. Chesnokova2,4
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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.2.27
Research Article | Open Access

Ultrasound Pretreatment Effect on Mass Transfer in Osmotic Dehydration of Mammea Americana

Milagros Jackeline Rosales-Ruiz1, Manuel Jesus Sanchez-Chero1*, Lesly Carolina Flores- Mendoza1, William Rolando Miranda-Zamora1, Jose Antonio Sanchez-Chero2, Abraham Guillermo Ygnacio Santa Cruz3, Isidora Concepción Zapata Periche4 and María Emilia Dávalos-Almeyda5
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DOI : http://dx.doi.org/10.12944/CRNFSJ.13.3.30
Research Article | Open Access

The Role of Minangkabau Culinary Heritage in Advancing Nutritional Security and SDG-2 Targets: A Macronutrient Perspective

Kasmita1*, Nabila Tasrif1, Nurul Huda2, Titen Darlis Santi3, Wiwik Gusnita1
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DOI : http://dx.doi.org/10.12944/CRNFSJ.14.1.30

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