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Research Article | Open Access

Impact of Physical Activity and Intake of Fiber and Fat on the Anthropometric Indices of University Females in Hail City of Saudi Arabia

Eyad Al-Shammari, Rafia Bano* and Sarah Mubarak Nassar Al Rashidi

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DOI : http://dx.doi.org/10.12944/CRNFSJ.3.2.04

PDF Downloads: 15874

Research Article | Open Access

Antioxidant Capacity and Total Phenolic Content of Fresh, Oven-Dried and Stir-Fried Tamarind Leaves

Lee Yit Leng,* , Nuramira binti Nadzri, Abdul Razak bin Shaari, Norawanis binti Abdul Razak and Khor Chu Yee

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DOI : http://dx.doi.org/10.12944/CRNFSJ.5.3.13

PDF Downloads: 2638

Research Article | Open Access

Maternal Knowledge and Complementary Feeding Practices and their Relationship with Nutritional Status Among Children 6-23 Months Old in Pastoral Community of Marsabit County, Kenya: A Cross-Sectional Study

Joyce Nzilani Mutuku^1*, Sophie Ochola²and Justus Osero¹

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DOI : http://dx.doi.org/10.12944/CRNFSJ.8.3.17

PDF Downloads: 2467

Research Article | Open Access

Quality and Safety of Meat Products in Russia: Results of Monitoring Samples from Manufacturers and Evaluation of Analytical Methods

Natal’ya L. Vostrikova¹, Anatoly V. Zherdev^2*, Elena A. Zvereva², Irina M. Chernukha¹

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DOI : http://dx.doi.org/10.12944/CRNFSJ.8.1.04

PDF Downloads: 1852

Research Article | Open Access

Innovation of Local Food of Banten-Palm-Sugar-Soybean-Extract Powder as a Nutritious Sweetener and Drink

Yeyen Maryani^1,2, Widya Ernayati Kosimaningrum^1,2*, Herayati¹, Ika Rifqiawati³, Ina Indriana^2,4, Ahmad Buhari⁵, Agus Rochmat¹, Hani Nurul Fadhilah¹ and Muhammad Farhan¹

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DOI : http://dx.doi.org/10.12944/CRNFSJ.11.3.17

PDF Downloads: 1249

Research Article | Open Access

Development of Functional Muffins from Wheat Flour-Carrot Pomace Powder using Fenugreek Gum as Fat Replacer

Pooja Bamal and Sanju Bala Dhull^*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.1.25

PDF Downloads: 1139

Research Article | Open Access

Association Between Depression Levels and Body Weight and Dietary Habits in a Sample of the Saudi Population: A Cross-Sectional Study

Reema Abdulrahman Saad Alyamani, Jawaher Ahmed Abdullah Alhussieni, Muruj Matuq Mansi Alghashmari, Raghad Muslim Salem Alkhozai, Renad Ayyad Owaid Alsulami, Shaima Zaki Mahmoud Sab, Reham Abdullah Ali Alamri, Areej Abdulhamid Hamdan Almuraee, El-Sayed Hamed Ali Bakr*, Alaa Hatim Hassan Qadhi, Walaa Essam Mohammed Alhassani , Sarah Omar Fathi Alkholy , Firas Sultan Ibrahim Azzeh , Awatif Musallam Salem Almehmadi and Ohaad Fahd Abdulaziz Awlya.

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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.2.9

PDF Downloads: 920

Research Article | Open Access

Dynamics of Nutritional Compounds and Antioxidant Activity during Date Palm Fruit Development and Maturity Stages

Mohammed Messaoudi^1* , Djilani Ghemam Amara¹ , Ahmed Elkhalifa Chemsa² , Zeid Alia¹ , Hacene Laouedj¹ , Nezar Cherrada² , Noura Gheraissa² , Samir Aydi³ , Ourida Benouamane⁴ and Souraya Benaichi ¹

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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.3.13

PDF Downloads: 668

Research Article | Open Access

Assessment of Nutritional Status, Physical Activity, and Quality of Life among Elderly Women in Old Age Homes of Delhi-NCR: A Cross-Sectional Study

Vidushi Makhijani

and Vandana Garg*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.14.1.17

PDF Downloads: 424