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Research Article | Open Access

Luteolin in the Management of Type 2 Diabetes Mellitus

R. Sangeetha*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.7.2.09
Research Article | Open Access

Cyanogenic Content, Aflatoxin Level and Quality of Dried Cassava Chips and Flour Sold in Nairobi and Coastal Regions of Kenya

Patrick Kamau Gacheru1, George Ooko Abong’1*, Michael Wandayi Okoth1, Peter Obimbo Lamuka1, Solomon A Shibairo1 and Christine Masha Katama2

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DOI : http://dx.doi.org/10.12944/CRNFSJ.3.3.03
Research Article | Open Access

Bioaccessibility of Antioxidant Capacity of Wedang Uwuh a Traditional Indonesian Beverage by In Vitro Gastrointestinal Digestion

Ika Nuriyana Fauziah*, Endang Prangdimurti and Nurheni Sri Palupi

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DOI : http://dx.doi.org/10.12944/CRNFSJ.11.1.28
Research Article | Open Access

Gut Homeostasis; Microbial Cross Talks in Health and Disease Management

Gauri S Khatri1, Christine Kurian1, Asha Anand2 and Paari KA1*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.9.3.28
Research Article | Open Access

Strategies to Enhance Propolis Ethanolic Extract’s Flavor for its Use as a Natural Preservative in Beef

Carmenza Liliana López-Patiño1,2*, Cristina Arroqui2, Sandra Horvitz2 and Paloma Vírseda 2

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DOI : http://dx.doi.org/10.12944/CRNFSJ.9.2.15
Research Article | Open Access

Omega-3 Fatty Acids and COVID-19: Prevention or Adjuvant Therapy?

Maria Alessandra Gammone* and Nicolantonio D’Orazio

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DOI : http://dx.doi.org/10.12944/CRNFSJ.11.2.07
Research Article | Open Access

Benchmarking the Determinants of Nutritional Status among Community Schools’ Children in Nepal

Devaraj Acharya1, Krishna Bahadur Thapa2, Tulsi Ram Bhandari3, Surendra Giri1, Yadu Ram Upreti4*, Bhimsen Devkota5, Sushil Sharma Bhattarai6 and Krishna Prasad Tripathi6
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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.2.21
Research Article | Open Access

Influencing Factors Behind Green Consumer Choices for FMCGs in West Bengal: A Study towards Go Green

Sagarika Basu1*, Sweta Rani 1, Ranojit Kumar Sarker2 and Madhurima DasGupta 1
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DOI : http://dx.doi.org/10.12944/CRNFSJ.13.2.29
Research Article | Open Access

Assessing the Effects of Diverse Germination Methods on Red Rice Quality: A Physicochemical and Sensory Approach

Andi Nur Faidah Rahman1*, Mulyati Tahir1, Jalaluddin Haddada2, Rasyidah Bakri3, Amiruddin Hambali4and Asmaul Husnah1
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DOI : http://dx.doi.org/10.12944/CRNFSJ.13.1.17
Research Article | Open Access

Hydrolyzed Collagen Combined with Djulis and Green Caviar Improve Skin Condition: A Randomized, Placebo-Controlled Trial

Hui-Chun Chang1, Yung-Kai Lin2, Yung-Hao Lin3, Yung-Hsiang Lin1, Wei-Chun Hu1, and Chi-Fu Chiang1*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.9.2.16

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