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Research Article | Open Access

Street Vended Foods: Potential for Improving Food and Nutrition Security or a Risk Factor for Foodborne Diseases in Developing Countries?

Samuel Imathiu

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DOI : http://dx.doi.org/10.12944/CRNFSJ.5.2.02
Research Article | Open Access

Development of Probiotic Beetroot Drink

Anil Panghal1, Kiran Virkar1, Vikas Kumar1, Sanju B. Dhull2 and Yogesh Gat1, Navnidhi Chhikara1*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.5.3.10
Research Article | Open Access

Perceived Barriers of Young Adults for Participation in Physical Activity

Anjali*, Manisha Sabharwal

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DOI : http://dx.doi.org/10.12944/CRNFSJ.6.2.18
Research Article | Open Access

Advances in Nutrigenomics and Applications in Public Health: A Recent Update

Dr Swati Vyas*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.10.3.23
Review Article | Open Access

Therapeutic Role of Nutraceuticals in Ameliorating Neurodevelopmental Disorders: A Focus on Autism Spectrum Disorder (ASD) – State of art Review

Palanivelrajan Sumathi Yogitha1, Melapalayam Rengarajan Suchitra1 and  Srinivasan Parthasarathy2*
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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.3.1
Research Article | Open Access

Physico-Chemical Characteristics of Novel Analog Rice from Fermented Sorghum Flour by Rhizopus oligosporus and Soybean Flour

Zuhriyan Ash Shiddieqy Bahlawan1,2*, Andri Cahyo Kumoro2, Megawati1 and Satriyo Krido Wahono3

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DOI : http://dx.doi.org/10.12944/CRNFSJ.11.3.09
Research Article | Open Access

Consumer Preferences for Native Chicken Meat in India: Implications for Sustainable Production and Household Dynamics

G. Kathiravan* and K. Chitrambigai
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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.1.14
Research Article | Open Access

Age, Diabetes and Nutrient Intake Influence the Risk of Obese and Non-obese Sarcopenia in Individuals aged over 40 years in Urban Bengaluru, India

Mitravinda Savanur*, Tanushree Jain, Ashika Mysore Krishna, Safiya Arfain Kaniyambadi
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DOI : http://dx.doi.org/10.12944/CRNFSJ.13.3.19
Research Article | Open Access

Exploring the Traditional Foodways for Nutritional Well-Being Amongst Vulnerable Communities: Insights from Ho Indigenous Community of Jharkhand, India

Ridhima Kapoor1,2, Manisha Sabharwal1 and Suparna Ghosh-Jerath2*
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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.2.14
Research Article | Open Access

Efficiency of Water Kumquat (Fortunella margarita) Extracts Against Hepatotoxicity Induced by Carbendazim in Vitro and In Vivo

Heba Ezz El-Din Yossef1, Mohamed Mohamed Badr2,  Mohamed Farouk Elsadek3, Khalid Suliman Al-Numair4, Abeer Ahmed Khedr1, Hend Awad Ullah El-Sedody1, Sunita Singh5, Amin Abd El-Halim Kandil6 and Ayman Younes Allam6*
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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.3.32

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