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Street Vended Foods: Potential for Improving Food and Nutrition Security or a Risk Factor for Foodborne Diseases in Developing Countries?

Samuel Imathiu

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DOI : http://dx.doi.org/10.12944/CRNFSJ.5.2.02

Essential Oil Nanoemulsions and their Antimicrobial and Food Applications

Ruhi Pathania, Huma khan, Ravinder Kaushik, Mohammed Azhar Khan*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.6.3.05

Efficacy of Methylcobalamin to Normalise Elevated Homocysteine of Vitamin B12 Deficient Vegetarians: A Double Blind Placebo Control Study

D. Obersby1*, D. Chappell 1, A. Dunnett2 and Amalia Tsiami3

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DOI : http://dx.doi.org/10.12944/CRNFSJ.3.3.02

The Impact of Political Risk and Institutions on Food Security

Abdullah1*, Wang Qingshi1, Muhammad Akbar Awan2and Junaid Ashraf3

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DOI : http://dx.doi.org/10.12944/CRNFSJ.8.3.21

Rapid High-Performance Liquide Chromatographic Method for Quantitative Determination of Caffeine in Different Soft and Energy Drinks Available in Bangladesh

Juthi Mirza1, Masuda Sultana1, Md. Esrafil1, Shamoli Akter1*, Md. Jahangir Alam1, Md. Shahinul Haque Khan2 and Md. Abu Zubair1

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DOI : http://dx.doi.org/10.12944/CRNFSJ.9.3.33

Green Energy Process “Ozonation” and Food Safety: A Comprehensive Review

Fakhar Islam1, Ali Imran1, Muhammad Armghan Khalid1, Muhammad Afzaal1, Maleeha Fatima2, Anamika Chauhan3, Sunanda Biswas4*, Syeda Mahvish Zahra5, 6, Umber Shehzadi1, Huda Ateeq1, Mohd Asif Shah7, Moses Ojukwu8

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DOI : http://dx.doi.org/10.12944/CRNFSJ.11.2.03

Consumption of Cruciferous Foods, Ingestion of Glucosinolates and Goiter in a Region of Eastern Algeria

Afaf Mezdoud*, Selma Agli, Abdel-Nacer Agli, Nora Bahchachi and Hayet Oulamara

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DOI : http://dx.doi.org/10.12944/CRNFSJ.10.3.30

Glycemic Index Lowering Effects of Defatted Fenugreek Seed Flakes (Fenuflakes™) on Some Indian Food Preparations: A Randomized Controlled Clinical Study

Prasad Thakurdesai1, Pallavi Deshpande1*, Madhura Karve1, Sudha Vasudevan2, Rajagopal Gayathri2, Natarajan Kalpana2, Kuzhandaivelu Abirami2, Karthikeyan Parkavi2, Raman Ganesh Jeevan2, Ranjit Mohan Anjana2 and Viswanathan Mohan2
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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.1.05

Consumer Preferences for Native Chicken Meat in India: Implications for Sustainable Production and Household Dynamics

G. Kathiravan* and K. Chitrambigai
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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.1.14

Assessment of Nutritional Status for Intensive Care Patients

El-Sayed Hamed Bakr1*, Bashayer Omar Bosaeed2, Dalal Mohammed Alkhiri3, Reem Othman Basaqr4,5, Marwa Amer Ahmed6and Rehab Ahmed Shehata6
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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.3.19

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