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Research Article | Open Access

HPLC Analysis and Determination of Carotenoid Pigments in Commercially Available Plant Extracts

T. Varzakas and S. Kiokias

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DOI : http://dx.doi.org/10.12944/CRNFSJ.4.Special-Issue1.01
Research Article | Open Access

Effects of Processing (Germination and Popping) on the Nutritional and Anti-Nutritional Properties of Finger Millet (Eleusine Coracana)

Ekta Singh Chauhan, Sarita*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.6.2.30
Research Article | Open Access

Knowledge, Attitude and Practices of Breastfeeding Among Mothers of Children Under 6 Months of Age in Suva, Fiji

Maca D. Temoirokomalani1, Pragya Singh2* and Sabiha Khan3

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DOI : http://dx.doi.org/10.12944/CRNFSJ.9.3.27
Research Article | Open Access

Development of Functional Candy with Banana, Ginger and Skim Milk Powder as a Source of Phenolics and Antioxidants

Neha Yadav and Aparna Kumari, Anil Kumar Chauhan* and Tarun Verma

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DOI : http://dx.doi.org/10.12944/CRNFSJ.9.3.13
Research Article | Open Access

Glycemic and Insulinemic Responses of Multi-Grain Types of Bread Marketed in Jordan

Refat Ahmad Alkurd1*, Hamed Rabah Takruri1, Marwan M. Muwalla2, Tawfiq A. Arafat3

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DOI : http://dx.doi.org/10.12944/CRNFSJ.8.2.29
Research Article | Open Access

Characterization of Polyphenol Oxidase (PPO) from Blackberry Thorny Wild Rubus Fruticosus and its Inhibition using Natural Extracts

Naima Azzouzi1,2, Abdelaziz Bouchaib1,4, Mohammed Reda Britel2, Amal Maurady2,3*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.10.3.33
Review Article | Open Access

Therapeutic Role of Nutraceuticals in Ameliorating Neurodevelopmental Disorders: A Focus on Autism Spectrum Disorder (ASD) – State of art Review

Palanivelrajan Sumathi Yogitha1, Melapalayam Rengarajan Suchitra1 and  Srinivasan Parthasarathy2*
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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.3.1
Review Article | Open Access

Development and Nutritional Profiling of Chocolate-Enrobed Confections Fortified with Apricot (Prunus armeniaca L.) and Mushroom (Agaricus bisporus L.)

Pushpak Kumar Singh1, Renu Deepak Khedkar1*, Suresh Chandra2 and Chhavi Taliwal1
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DOI : http://dx.doi.org/10.12944/CRNFSJ.13.3.2
Research Article | Open Access

The Role of High-Fat Ketogenic and Low-Fat Diets in Weight Reduction and Cardiovascular Risk Mitigation Among Overweight and Obese Women: A Single-Blind Controlled Study.

Atheer Ahmad. Alnoubi and  Randah Miqbil. Alqurashi*
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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.3.30
Research Article | Open Access

Determination and Risk Evaluation of Heavy Metals in Fish Samples Using AAS After Microwave-Assisted Digestion

Ala’ Sirhan1**, Qais Jarrar2, Rami Ayoub2, Zead Abudayeh2, Louai Alsaloumi2, Tariq Hantash3, Ahmad Mostafa3, Rania Ghanem3, Loay Hassouneh4, Lukman Bola Abdulra’uf5
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DOI : http://dx.doi.org/10.12944/CRNFSJ.14.1.10

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