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Research Article | Open Access

A Cross-Sectional Study for Measuring Undernutrition Through Composite Index of Anthropometric Failure (CIAF) Among Indian Children

Suresh Kumar Rathi1,2* and Jayant Mayavanshi3
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DOI : 10.12944/CRNFSJ.12.3.14
Research Article | Open Access

Industrial Applications of Schinus molle L. Seed Oil: From Agriculture to Consumer Products

Godofredo Roman Lobato Calderon1, Rafael Julian Malpartida Yapias1, Nora Rodríguez Cangalaya1, William Alberto Cochachi Poma1, Alfonso Ruiz Rodríguez2, Severo Huaquipaco Encinas2, Flor Beatriz Lizarraga Gamarra2, Denis Dante Corilla Flores2and Franklin Oré Areche2*
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DOI : 10.12944/CRNFSJ.13.3.9
Research Article | Open Access

Antibacterial Efficacy of Essential Oils from Four Spices against Salmonella typhimurium: Mathematical Modelling and Application in Enhancing Salad Cream Safety

Phattaraporn Lertchirakarn1 and Rattana Muangrat2,3*

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DOI : 10.12944/CRNFSJ.11.3.30
Research Article | Open Access

Low 25 Hydroxyvitamin D and High Leptin Level as Risk Factors of Metabolic Syndrome in Obese Women

Luh Putu Ratna Sundari1*, Susy Purnawati1, I Ketut Tunas2 and I Wayan Weta3

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DOI : 10.12944/CRNFSJ.10.3.29
Research Article | Open Access

Characterization of Rice Flour Quality Using Artificial Neural Network – Genetic Algorithm for Production of Zhero: An Ethnic Himalayan Snack Product

Apeksha1, Sujata Jena1* and Sitesh Kumar2
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DOI : 10.12944/CRNFSJ.14.1.28
Research Article | Open Access

Process Optimization of Fish Gelatin Edible Films Production Using Red Pitaya Peel: RSM Modeling of Homogenization and Drying Effects

Adrianus Rulianto Utomo1,2*, Widya Dwi Rukmi Putri1, Sudarminto Setyo Yuwono1and Fithri Choirun Nisa1
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DOI : 10.12944/CRNFSJ.14.2.15
Research Article | Open Access

Bioactive and Nutritional Potential of an Infant Food Based on Mangifera Indica, Musa Paradisiaca, Chenopodium Quinoa and Amaranthus Caudatus Flour

Luis Alfredo Espinoza-Espinoza1, Sheyla Thalya Atoche-Dioses2, Luis Alberto Ruiz-Flores3 , Mirtha Susana Anaya-Palacios4, Jaime Valdiviezo-Marcelo2,3, Daniel M. Paredes-Lopez6, Haydée Cárdenas-Quintana7 and Luz Arelis Moreno-Quispe5*
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DOI : 10.12944/CRNFSJ.12.2.22
Research Article | Open Access

Pre-Post Assessment of Serum Zinc and Copper Status in Uncomplicated Pulmonary Tuberculosis Patients Receiving Directly Observed Treatment Short Course

Saloni Darshan Talreja, Poornima A Manjrekar*, Rukmini M S, Durga Rao Yalla and Sowndarya K

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DOI : 10.12944/CRNFSJ.11.2.31
Research Article | Open Access

Quality Characteristics of Craft Wheat Beers in Bosnia and Herzegovina and Croatia

Anita Lalić1, Lidija Nikolić1, Anđela Šego1, Kristina Habschied2and Krešimir Mastanjević2*
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DOI : 10.12944/CRNFSJ.13.3.6
Research Article | Open Access

Administration of a Food Frequency Questionnaire to Elicit the Dietary Advanced Glycation End Product Consumption of Obese Adolescents aged 10-19 Years in a Tertiary Care Hospital

Juhi Punjabi1, Arambakkam Janardhanam Hemamalini1* and Sarala Premkumar2
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DOI : 10.12944/CRNFSJ.13.3.23

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