Editorial: Editorial | Open Access
Prospects of Nanoproteomics for Plant-Based Foods
Ravi Shukla1,2
, Ganesh Kumar Agrawal3, and Randeep Rakwal4

Views: 1439

PDF Downloads: 1109
Research Article | Open Access
Impact of low 25-Hydroxyvitamin D on Handgrip Strength in adult Chinese population
Chi VTQ1, 2*
, Kham Q. Tran2

Views: 1422

PDF Downloads: 1267
Research Article | Open Access
Physico-chemical and Sensory Analysis of Calcium-Fortified Cracker with Cricket Protein Source
Alongkote Singhato1*
, Narisa Rueangsri1
, Rungsima Daroonpunt1
, Phutthida Kongthitilerd1
and Natthapaninee Thanomsridetchai2

Views: 1397

PDF Downloads: 501
Research Article | Open Access
Maternal Caregiving Capabilities are Associated with Energy-Protein Adequacy of Children with Stunting in Central Java, Indonesia
Eka Mishbahatul Mar’ah Has1*
, Arinie Sabela2
, Arina Qona’ah3
, Ferry Efendi1
, Sylvia Dwi Wahyuni3
, Fara Amalia Riadini2 and Rafaleony Berlian Putri Widodo2

Views: 1390

PDF Downloads: 671
Research Article | Open Access
Evaluation of High Hydrostatic Pressure as an Alternative Method for Camel Milk Preservation
Fahad M Aljasass1*, Siddig H Hamad2
, Salah M Aleid2,3
, Ahmed A El Neshwey4

Views: 1384

PDF Downloads: 1018
Research Article | Open Access
Association of Dietary Inflammatory Index with Lipid Accumulation Product: A Population-Based Study in the U.S
Yaxi Xu 4
, Ze Chen 2,3
, Chaoyong He 1
and Bin Wu 1*

Views: 1381

PDF Downloads: 433