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The Role of High-Fat Ketogenic and Low-Fat Diets in Weight Reduction and Cardiovascular Risk Mitigation Among Overweight and Obese Women: A Single-Blind Controlled Study.

Atheer Ahmad. Alnoubi and  Randah Miqbil. Alqurashi*
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DOI : 10.12944/CRNFSJ.12.3.30

Comparison of Dietary Behaviors and Health-Related Quality of Life of the Elderly Based on Their Household Type in Korea

Joo-Eun Lee*
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DOI : 10.12944/CRNFSJ.12.2.10

Evaluation of Selected Novel Delicacies of Wild Plants Using Wistar Rats: An Insight into Nutritional Quality

Obi-Abang Magdalene1, Victor Eshu Okpashi1*, Margaret Agiang2, Josephine Eneji Egbung2

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DOI : 10.12944/CRNFSJ.7.2.16

Comparative Evaluation of the Nutritional Status and Habits of Students Studying in Private and Government Schools in a Semi-Urban Town in India –Kumbakonam Urban Rural Epidemiological Study – KURES -1

M.R.Suchitra1, M.Arunkumar1, R.Gayatri1, G.Lokesh1 and S.Parthasarathy2*

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DOI : 10.12944/CRNFSJ.9.3.19

Detection of Genetically Modified Additives in Meat Products in Riyadh City

Dalal Hamad Aljabryn

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DOI : 10.12944/CRNFSJ.10.1.14

Effect of Health-Related Behavior and Nutrition Intake on the Blood Lipids Levels

Joo-Eun Lee*

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DOI : 10.12944/CRNFSJ.11.1.15

Gut Oxidative Modulation of Polyphenol, Prebiotic, Probiotic, and Postbiotic in vitro

Rachael Tan1 and Wai Mun Loke2*

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DOI : 10.12944/CRNFSJ.10.1.05

Development and Characterization of Reduced-Calorie Gelatin-Based Gummy Jellies Containing Osmo-Dehydrated Santols

Suchada Maisont1, Wantana Leebonoi2, Sutatip Thonglem3and Jaroenporn Chokboribal3*
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DOI : 10.12944/CRNFSJ.13.1.25

The Effectiveness of Implementation of Healthy Living Community Movement in Overcoming Metabolic Syndrome among Female Workers in East Kalimantan, Indonesia

Farida Nailufar1, Ali Khomsan2*, Yayuk Farida Baliwati2 , Hadi Riyadi2

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DOI : 10.12944/CRNFSJ.10.3.34

Effects of Seed Germination on Physicochemical and Bioactive Compounds Characteristics of Velvet Bean Tempe

Made Astawan1*, Muhammad Ariq Faishal1, Ayu P. G. Prayudani1, Tutik Wresdiyati2, Ratnaningsih Eko Sardjono3

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DOI : 10.12944/CRNFSJ.11.2.30

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