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Research Article | Open Access

Ultrasound-Assisted Extraction of Pectin From Jackfruit (Artocarpus Heterophyllus) Rags: Optimization, Characterization, and Application in Model Food Gel

Sook Wah, Chan1,2*, Ching Enn, Han1, Chin Ping, Tan3, Yih Phing, Khor3 and Zaixiang, Lou4

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DOI : 10.12944/CRNFSJ.11.3.07
Research Article | Open Access

Survival of Listeria Monocytogenes in Tomato Juice at 5 and 30°C Storage

Ioannis Diakogiannis1*, Charalampos Proestos1, Theodoros Varzakas2 and Panagiota Markaki1

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DOI : 10.12944/CRNFSJ.5.1.01
Research Article | Open Access

Dietary Patterns and Common Diseases in Chinese Elderly: Exploring Associations and Providing Guidance for Personalized Interventions

TIAN Zheng1， HE Jingchun2，LI Yimiao1，ZHANG Zhijun3，ZHANG Nan1，WANG Lan1*
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DOI : 10.12944/CRNFSJ.11.3.29
Research Article | Open Access

Quality and Safety of Meat Products in Russia: Results of Monitoring Samples from Manufacturers and Evaluation of Analytical Methods

Natal’ya L. Vostrikova1, Anatoly V. Zherdev2*, Elena A. Zvereva2, Irina M. Chernukha1

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DOI : 10.12944/CRNFSJ.8.1.04
Research Article | Open Access

Optimization and Characterization of Gluten-Free Formulation For the Development of Gluten Free Flatbread Using Underutilised Sources

Sonal Patil, Shalini S Arya

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DOI : 10.12944/CRNFSJ.6.3.10
Research Article | Open Access

Association of Physical Activity and Dietary Patterns with Adults Abdominal Obesity in Gorontalo Regency, Indonesia: A Cross-Sectional Study

Nuryani1*, Izna Nurdianty Muhdar2, Firdausi Ramadhani1, Yeni Paramata3, Dhuha Itsnanisa Adi4 and Bohari5

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DOI : 10.12944/CRNFSJ.9.1.26
Research Article | Open Access

Efficiency of Water Kumquat (Fortunella margarita) Extracts Against Hepatotoxicity Induced by Carbendazim in Vitro and In Vivo

Heba Ezz El-Din Yossef1, Mohamed Mohamed Badr2,  Mohamed Farouk Elsadek3, Khalid Suliman Al-Numair4, Abeer Ahmed Khedr1, Hend Awad Ullah El-Sedody1, Sunita Singh5, Amin Abd El-Halim Kandil6 and Ayman Younes Allam6*
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DOI : 10.12944/CRNFSJ.12.3.32
Research Article | Open Access

Characterization of Genetically Engineered Linamarase(B-glucosidase) from Saccharomyces cerevisiae

JuliusKwagh-harIkya1, CharlesChukwumaAriahu1 and JamesOrteseIorzuaAyatse2

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DOI : 10.12944/CRNFSJ.1.2.05
Research Article | Open Access

Production of Traditional Cheese Coagulant in Farmhouse and Coagulating Effect

Dilek Say1* and Nuray Guzeler2

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DOI : 10.12944/CRNFSJ.4.Special-Issue-October.18
Research Article | Open Access

Dietary Macronutrient and Micronutrient Intake Among Corporate Employees Aged 30 to 40 Years Residing in Mumbai, India

Meghna S. Motwani1, Kasturi V. Deorukhkar1, Neha Sanwalka2,3,4*, Nikita S. Kochrekar1, Akshay Pai1, Anuradha Mitra5 and Subhadra Mandalika5
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DOI : 10.12944/CRNFSJ.12.2.18

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