Most Downloads

Nutritional Status and Dietary Habits of Subjects with Urolithiasis

H. M. Somashekara and Asna Urooj*

[ HTML Full Text][ Abstract][ PDF] [ XML]
DOI : http://dx.doi.org/10.12944/CRNFSJ.3.1.06

Production of Exopolysaccharide from Local Fungal Isolate

Alaa Jabbar Abd Al-Manhel

[ HTML Full Text][ Abstract][ PDF] [ XML]
DOI : http://dx.doi.org/10.12944/CRNFSJ.5.3.19

Effect of Potassium Carbonate (K2CO3) on the Viscosity and Related Physico – Chemical Properties of Genger (Bombax costatum) Powder during Storage

D. I. Gernah* and P. Gbakaan

[ HTML Full Text][ Abstract][ PDF] [ XML]
DOI : http://dx.doi.org/10.12944/CRNFSJ.1.1.08

Chemical Composition, Microbial Profile and Identification of Lactic Acid Bacteria of Moroccan Fermented Camel Milk “Lfrik”

Maha Alaoui Ismaili1 , Abed Hamama2, Bouchta Saidi1, Mohamed Zahar1, Aklani Meryem1

[ HTML Full Text][ Abstract][ PDF] [ XML]
DOI : http://dx.doi.org/10.12944/CRNFSJ.5.3.24

Formulation and Characterization of Buckwheat-Barley Supplemented Multigrain Biscuits

Anwar Hussain1*, Rajkumari Kaul2

[ HTML Full Text][ Abstract][ PDF] [ XML]
DOI : http://dx.doi.org/10.12944/CRNFSJ.6.3.30

Storage Stability of Refined Oil From Lake Victoria Nile Perch (Lates Niliticus) Viscera

Michael W. Okoth*, Joseph O. Aloo and Jasper K. Imungi

[ HTML Full Text][ Abstract][ PDF] [ XML]
DOI : http://dx.doi.org/10.12944/CRNFSJ.3.3.07

Nutritional Analysis and Overall Diet Quality of Fresh and Processed (Sun-dried and Fermented) Puntius sophore

Sanchari Goswami, Kuntal Manna*

[ HTML Full Text][ Abstract][ PDF] [ XML]
DOI : http://dx.doi.org/10.12944/CRNFSJ.7.2.06

Improvement of Growth Retardation and Related Immunodeficiency by Dietary Intervention with Crackers Containing Animal Source Ingredients in Malnourished Rats

Ahmed M. S. Hussein1, Karem Fouda2, Safaa S. Abozed1, Rasha S. Mohamed2*, Manal F. Salama1 and Mona M. Hussein2

[ HTML Full Text][ Abstract][ PDF] [ XML]
DOI : http://dx.doi.org/10.12944/CRNFSJ.9.3.15

Prevention of Higher Triglycerides, Malondialdehyde, and Fatty Liver Disease using the Ethanolic Extract of Sea Lettuce (Ulva Lactuca) in Male Wistar Rats (Rattus Norvegicus)

Putu Austin Widyasari Wijaya1, Desak Made Wihandani2 and Luh Putu Ratna Sundari3*

[ HTML Full Text][ Abstract][ PDF] [ XML]
DOI : http://dx.doi.org/10.12944/CRNFSJ.10.1.23

Dietary Quality Assessment with the Help of Dietary Diversity Scores in Homeless Individuals from Worcester County, Massachusetts

Srinivas Divakaruni1*, Madhavi Medipally2and Satya Divakaruni3
[ HTML Full Text][ Abstract][ PDF] [ XML]
DOI : http://dx.doi.org/10.12944/CRNFSJ.13.2.20

Visited 1 times, 1 visit(s) today