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Growth Rate and Selenium Bioaccumulation in Pleurotus species Cultivated on Signal Grass, Urochloa decumbens (Stapf) R. D. Webster

Clement Olusola Ogidi1*,2 , Mateus Dias Nunes2, Marliane de Cássia Soares da Silva2, Victor Olusegun Oyetayo1, Bamidele Juliet Akinyele1 and Maria Catarina Megumi Kasuya2

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DOI : http://dx.doi.org/10.12944/CRNFSJ.5.2.10

Energy and Nutrient intake and Dietary Diversity among Female Residential Students of Bangladesh

Marjia Sultana1, Towhid Hasan1*, Nazma Shaheen2

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DOI : http://dx.doi.org/10.12944/CRNFSJ.7.1.24

Adolescents’ Use of the Nutrition Information Panel for Food Choice: A Content Validation of Focus Group Discussions

Norsakira Jefrydin1, Norazmir Md Nor2, Ruzita Abd Talib1*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.7.1.08

Assessment of Clinical Outcome in Children with Severe Thinness on Medical Nutrition Therapy at 8 Weeks and 6 Months

Dr Vishal D. Sawant1, Dr Varun Viswanathan2*, Dr Alka Jadhav2, Dr Madhubala Jadhav2, Dr Swathi Krishna2 and Dr Bhagyashree Sawardekar2

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DOI : http://dx.doi.org/10.12944/CRNFSJ.9.2.19

Black Rice Extract Induced Apoptosis and Cell Cycle Arrest on Human Cancer Cell Lines

Fadjar Kurnia Hartati1*, Andryanto2

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DOI : http://dx.doi.org/10.12944/CRNFSJ.10.3.14

Nutrition, Weight Gain, and Length of Stay of the NICU Infants Who Were not Placed in their Mothers’ Arms

Ismail Özkaya* and Gözde Oysal

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DOI : http://dx.doi.org/10.12944/CRNFSJ.10.3.12

Pre-Post Assessment of Serum Zinc and Copper Status in Uncomplicated Pulmonary Tuberculosis Patients Receiving Directly Observed Treatment Short Course

Saloni Darshan Talreja, Poornima A Manjrekar*, Rukmini M S, Durga Rao Yalla and Sowndarya K

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DOI : http://dx.doi.org/10.12944/CRNFSJ.11.2.31

Integrating Marine and Agro-Waste Biopolymers in Functional Syrup Formulation: Optimization of Fucoidan–Pectin Composite from Brown Seaweed and Watermelon Albedo

Siti Susanti1, Ulfah Amalia2, Ima Wijayanti2and Yasmin Aulia Rachma1*
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DOI : http://dx.doi.org/10.12944/CRNFSJ.13.3.10

Bioactive Constituents and Radical Scavenging Properties of Punica granatum L. root Extracts: Focus on Antioxidant and α-amylase Inhibitory Activities

Manjunathan Jagadeesan1*,  Pramila Radhakrishnan2, Aswathy Sasikala1, Maheswara Reddy Mallu3, Yuvaraj Dinakarkumar1
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DOI : http://dx.doi.org/10.12944/CRNFSJ.13.Special-Issue-July.13

Cucurbita maxima Pumpkin Seed Oil: Chemical Properties and Profile Characterization

Samia Motri1, Karima Gharsallah1,2, Leila Rezig3,4, Rabeb Lassoued1,5, Siwar Nefzi1, Wissem Mnif6, Faleh Zafer Alqahtany6, Angelo Maria Giuffrè7*
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DOI : http://dx.doi.org/10.12944/CRNFSJ.14.2.28

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