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Research Article | Open Access

Gamma Irradiation Treatment of Cherry – Impact on Storage Quality, Decay Percentage and Post- Refrigeration Shelf-Life Extension

S. Parveen1, P. R. Hussain2,*,  M. A. Mir1, F. Shafi1,  S. Darakshan1, A. Mushtaq1, P. Suradkar 2

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DOI : http://dx.doi.org/10.12944/CRNFSJ.3.1.07
Research Article | Open Access

Factors Related to Stunting among Children Age 6-59 Months in Babakan Madang Sub-District, West Java, Indonesia

Sri Yuliastini, Trini Sudiarti*, Ratu Ayu Dewi Sartika

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DOI : http://dx.doi.org/10.12944/CRNFSJ.8.2.10
Research Article | Open Access

Fried Shallot Quality: Perception and Differentiation

Olivia Yofananda1, C. Hanny Wijaya1*, Hanifah Nuryani Lioe1, Sobir2

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DOI : http://dx.doi.org/10.12944/CRNFSJ.8.1.09
Research Article | Open Access

MikromaniʼS Artichoke (Cynara Cardunculus Var. Scolymus) – A Mediterranean Nutraceutical

Georgios Zakynthinos* and Theodoros Varzakas

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DOI : http://dx.doi.org/10.12944/CRNFSJ.4.1.03
Research Article | Open Access

Chemical Composition and Sensory Analysis of Simulated Chips Based Rice Bran Tempe Flour

Laras Cempaka*, Nikelya Casa, Nurul Asiah

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DOI : http://dx.doi.org/10.12944/CRNFSJ.6.3.25
Research Article | Open Access

Improving Nutritive Value of Maize-Ogi as Weaning Food Using Wheat Offal Addition

Kolawole Oluseyi Ajanaku*1 , Olabisi Theresa Ademosun1, Tolutope Oluwasegun Siyanbola1, Anuoluwa Abimbola Akinsiku1, Christiana Oluwatoyin Ajanaku1 and Obinna Ckukwuemeka Nwinyi2

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DOI : http://dx.doi.org/10.12944/CRNFSJ.5.3.04
Research Article | Open Access

HMF as a Quality Indicator in Garcinia indica Fruit Juice Concentrate

Jyotsna Shrikant Thakur*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.6.1.26
Research Article | Open Access

Assessment of Nutrients Associated with the Risk of Osteoporosis in Postmenopausal Women: A Case-Control Study

Amal Al-Khammash1, Rawan Ajeen2 and Reema F. Tayyem1,3*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.10.1.09
Research Article | Open Access

Qualitative Consumption of Processed Foods with Allura Red Additive in Mexican Primary School Children

Miriam Fonceca Martínez1, Mari Carmen López Pérez2 and Fabián Pérez Labrada1,2*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.10.1.32
Research Article | Open Access

Vegetable-Enriched Traditional Wadis: A Study on Nutritional Profiles and Shelf Stability

Sandeep Mann1*, Dhritiman Saha2 and Manju Bala3
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DOI : http://dx.doi.org/10.12944/CRNFSJ.13.3.11

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