Research Article | Open Access
Research Article | Open Access
Profiling of Microbial Content and Growth in Fermented Maize Based Products from Western Kenya
Herve Mwizerwa1,5*
, George Ooko Abong1*
, Samuel Kuria Mbugua1, Michael Wandayi Okoth1
, Patrick Gacheru1
, Maina Muiru2
, Brenda Obura3, Bennie Viljoen4

Views: 3718

PDF Downloads: 1737
Research Article | Open Access
In Vitro Starch and Protein Digestibility of Disease Specific Nutrition Formulations
Chandan Vinay Srigiripura, Namratha Pai Kotebagilu
, Asna Urooj*

Views: 3126

PDF Downloads: 1623
Research Article | Open Access
Hydroxypropyl methylcellulose and Whey Protein Concentrate as Technological Improver in Formulation of Gluten-free Protein Rich Bread
Shivani Rustagi1
, Sheeba Khan1
, Saumya Choudhary2
, Anamika Pandey3, Mohd. Kamran Khan3
, Anu Kumari1, Avinash Singh1*

Views: 3459

PDF Downloads: 1446
Research Article | Open Access
Research Article | Open Access
Microencapsulation of Umami Flavor Enhancer from Indonesian Waters Brown Seaweed
Nurhidajah
, Boby Pranata
, Muhammad Yusuf
, Yunan Kholifatuddin Sya’di
, Diode Yonata*

Views: 2320

PDF Downloads: 1386
Research Article | Open Access
Molecular Detection of Vancomycin Resistance Genes in Staph aureus Isolates from Different Clinical Specimens
Hiba Jasim Hamza1*
, Mays Hadi Jebur1
, Jwan A. Ali2
and Zuhair Mohammed Ali Jeddoa3

Views: 1472

PDF Downloads: 656
Research Article | Open Access
Research Article | Open Access
Research Article | Open Access
Relationships Between Habitat Conditions, Morphometry, and Nutritional Composition of the Pacific Oyster (Crassostrea Gigas) in Aceh Waters
Erniati1*
, Yudho Andika1
, Muliani2
, Novi Safriani3
, Erlangga4
, Imanullah1
, Nurul Huda4
, Luthfi Fahreza Arif1
, Afifah Ikhwani Ritonga1
, and Riski Dahrian Nasution1

Views: 992

PDF Downloads: 124