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Research Article | Open Access

Chemical evaluation of a nori-like product (geluring) made from the mixture of Gelidium sp. and Ulva lactuca seaweeds

Erniati¹, Fransiska Rungkat Zakaria^2*, Endang Prangdimurti², Dede Robiatul Adawiyah², Bambang Pontjo Priosoeryanto³, Nurul Huda⁴

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DOI : http://dx.doi.org/10.12944/CRNFSJ.6.3.08

PDF Downloads: 1511

Research Article | Open Access

HMF as a Quality Indicator in Garcinia indica Fruit Juice Concentrate

Jyotsna Shrikant Thakur*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.6.1.26

PDF Downloads: 1273

Research Article | Open Access

Date Seed, Oat Bran and Quinoa Flours as Elements of Overall Muffin Quality

Ozge Hamzacebi¹ and Zeynep Tacer-Caba^2*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.9.1.15

PDF Downloads: 1206

Research Article | Open Access

Prenatal Developmental Oral Toxicity Evaluation of Defatted Fenugreek Seed Flakes (Fenuflakes<sup>TM</sup>) in Laboratory Rats

Prasad Arvind Thakurdesai¹, Pallavi Onkar Deshpande^1*, Rohini Revansiddappa Pujari², Shailesh Anil Gumaste³ and Mukul Prabhakar Pore³

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DOI : http://dx.doi.org/10.12944/CRNFSJ.11.1.13

PDF Downloads: 975

Research Article | Open Access

Comparing Efficiency of Green Methods for Surimi Skin and Bone Gelatin Extraction

Khushboo^1,2 , Nutan Kaushik¹ , Kristina Norne Widell³, Rasa Slizyte³, Asha Kumari¹

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DOI : http://dx.doi.org/10.12944/CRNFSJ.11.2.27

PDF Downloads: 951

Research Article | Open Access

Effect of Drying and Maturity on the Antioxidant Properties of the Blueberry (Vaccinium Floribundum Kurth) from the Ecuadorian Moorland and Sensory Evaluation of its Infusion

Ma. Bernarda Ruilova^1* , Zulay M. Niño-Ruiz² , Daniel Arias-Toro¹ and Patrício Sandoval Ruilova³

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DOI : http://dx.doi.org/10.12944/CRNFSJ.10.2.14

PDF Downloads: 902

Research Article | Open Access

Antibacterial Efficacy of Essential Oils from Four Spices against Salmonella typhimurium: Mathematical Modelling and Application in Enhancing Salad Cream Safety

Phattaraporn Lertchirakarn¹ and Rattana Muangrat^2,3*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.11.3.30

PDF Downloads: 784

Research Article | Open Access

Synbiotic Biscuit Potential Reducing Blood Sugar Levels In Wistar White Rats

Sumanti Debby Moody¹, In-In Hanidah¹, Elazmanawati Lembong¹, Endah Wulandari¹, Putri Widyanti Harlina¹, Safia Farah Kharisma¹, Vira Putri Yarlina¹ and Mohd Nizam Lani²

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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.1.28

PDF Downloads: 486

Research Article | Open Access

Drying Kinetics, Statistical and Nutritional Analysis of a Drip Lock Sheet Greenhouse Dryer for Cucumis sativus Drying

Madhankumar Seenivasan^1,2*, Velusamy Kolandasamy³, Senthilkumar Kandhampalayam Muthukrishnan⁴, Selvan Thottiapalayam Arumugam², Viswanathan Arumuthu⁵, Rajesh Suresh⁶ and Gottumukkala Santhi⁷

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DOI : http://dx.doi.org/10.12944/CRNFSJ.13.2.9

PDF Downloads: 447

Research Article | Open Access

Comparison of Dietary Behaviors and Health-Related Quality of Life of the Elderly Based on Their Household Type in Korea

Joo-Eun Lee^*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.2.10

PDF Downloads: 401