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Prevalence and associated factors of overweight and obesity among high school adolescents in urban communities of Hawassa, Southern Ethiopia

Tesfalem Teshome1, Pragya Singh2 and Debebe Moges3

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DOI : http://dx.doi.org/10.12944/CRNFSJ.1.1.03

Optimisation of Rice Flour Traits for the Production of Indigenous Rice Recipes

Ma. Edelwina Monterey Blasé*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.8.1.33

Optimization of Sand Puffing Characteristics of Quinoa using Response Surface Methodology

Deepak Subramani*, Sharmila Tamilselvan, Maheswari Murugesan, Shivaswamy M S

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DOI : http://dx.doi.org/10.12944/CRNFSJ.8.2.16

Total Antioxidants Activity and Proximate Analysis of Selected Fruits and Vegetables in Jashore Region, Bangladesh

Md. Jannatul Ferdaus1, Zannatul Ferdous1, Rubyat Jahan Sara2, Md. Golam Mahin1and Md. Omar Faruque1*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.8.3.11

Prevalence of Eating Disorders and Disordered Eating Attitudes in Students in Arab Countries: A scoping review

Tarfa Albrahim*, Anwar A. Alrubaish, Jewaher T. S. Alfadhliah, Manal K. Alaskar, Mona A. Alatawi and Sara A. Aldekhayyil
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DOI : http://dx.doi.org/10.12944/CRNFSJ.10.2.16

Optimization of Phenolic Compounds Extraction from Wood Apple (Limonia acidissima L.) Fruit using Experimental Design Methodology

Nisha Singhania* and Aradhita Barmanray

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DOI : http://dx.doi.org/10.12944/CRNFSJ.10.2.19

Nutritional Strategies for Treating Iron Malnutrition: Implications on Nutrikinetic Approaches

Bhadram Kalyan Chekraverthy1, Harshita Arun Pardhe1, Ammu V.V.V Ravi Kiran2 Krishnaveni Nagappan1*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.11.1.23

Cryoprotectant Effects on Duck Surimi during Frozen Storage

Ismail Ishamri1
and Nurul Huda2*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.11.2.15

The Effect of Prawns Shell Carotenoprotein Insertion on the Quality and Oxidative Stability of Tuna Eye Oil

Wini Trilaksani1*, Wa Ode Nur Asma La Dia1and Wahyu Ramadhan1,2
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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.2.15

Comparison between the Antioxidant Properties of Quercetin and Combined Vitamin E and Selenium to Ameliorate the Oxidative Stress Induced by Cadmium Toxicity

Mohammed Al-Zharani1  Eman  Almuqri1, Mohammed Mubarak1*, Hassan Rudayni1,  Nada  Aljarba2,  Khadijah Yaseen3, Saad Alkahtani3, Fahd A. Nasr1, Amin A. Al-Doaiss4 and Mohammed S. Al-eissa1
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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.3.9

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