Submit Manuscript Instructions to Authors Join us a Peer Reviewer Join Our Editorial Board Propose a Special Issue Recommend to your Library

Most Downloads

Research Article | Open Access

Impact of Physical Activity and Intake of Fiber and Fat on the Anthropometric Indices of University Females in Hail City of Saudi Arabia

Eyad Al-Shammari, Rafia Bano* and Sarah Mubarak Nassar Al Rashidi

[ HTML Full Text][ Abstract][ PDF] [ XML]
DOI : http://dx.doi.org/10.12944/CRNFSJ.3.2.04
Research Article | Open Access

Quality Characteristics of Cookies Produced from Sweet Potato and Wheat Flour Blend Fortified with Brewer’s Spent Grain Flour

Laura C. Okpala*, Purrissima I. Ofoedu

[ HTML Full Text][ Abstract][ PDF] [ XML]
DOI : http://dx.doi.org/10.12944/CRNFSJ.6.1.12
Research Article | Open Access

Determination of Critical Processing Parameters During Instant Ginger Drink Production in Small Scale Industry

Teti Estiasih1* , Kgs Ahmadi2 , Indria Purwantiningrum1

[ HTML Full Text][ Abstract][ PDF] [ XML]
DOI : http://dx.doi.org/10.12944/CRNFSJ.5.3.07
Research Article | Open Access

Optimization of Sand Puffing Characteristics of Quinoa using Response Surface Methodology

Deepak Subramani*, Sharmila Tamilselvan, Maheswari Murugesan, Shivaswamy M S

[ HTML Full Text][ Abstract][ PDF] [ XML]
DOI : http://dx.doi.org/10.12944/CRNFSJ.8.2.16
Research Article | Open Access

The Effects of Black Mulberry Fruit Extract, Sunflower Seed, and Pumpkin Seed with Exercise on Memory Function and Neural Activation Biomarkers among Healthy Young Adults

Nor Aijratul Asikin Mohamad Shalan1*, Norhazira Abdul Rahim1, Norazalina Saad2

[ HTML Full Text][ Abstract][ PDF] [ XML]
DOI : http://dx.doi.org/10.12944/CRNFSJ.8.1.26
Research Article | Open Access

Instant Drink Powder Development from Lotus Root with Probiotic Supplement using Foam Mat Drying Method

Palida Tanganurat*, Intira Lichanporn, and Nanchanok Nunthachai

[ HTML Full Text][ Abstract][ PDF] [ XML]
DOI : http://dx.doi.org/10.12944/CRNFSJ.9.1.27
Research Article | Open Access

Cryoprotectant Effects on Duck Surimi during Frozen Storage

Ismail Ishamri1
 and Nurul Huda2*

[ HTML Full Text][ Abstract][ PDF] [ XML]
DOI : http://dx.doi.org/10.12944/CRNFSJ.11.2.15
Research Article | Open Access

Development of Spray Drying of Powdered Oolong Tea Incorporated with Chinese Jujube Beverage

Wattana Wirivutthikorn*
[ HTML Full Text][ Abstract][ PDF] [ XML]
DOI : http://dx.doi.org/10.12944/CRNFSJ.12.2.25
Research Article | Open Access

Physicochemical and Sensory Characteristics of Instant Pumpkin Soup with Variations of Porang Flour as a Thickener

Nurrahman1*, Agus Suyanto1, Rr Annisa Ayuningtyas2 and Diode Yonata1
[ HTML Full Text][ Abstract][ PDF] [ XML]
DOI : http://dx.doi.org/10.12944/CRNFSJ.12.2.19
Research Article | Open Access

Effects of Stevia Syrup on Powdered Drink Products from Pumpkin Carrot and Lemongrass by Foam Mat Drying

Wattana Wirivutthikorn*
[ HTML Full Text][ Abstract][ PDF] [ XML]
DOI : http://dx.doi.org/10.12944/CRNFSJ.13.1.27

editage

Follow us on:

facebook X LinkedIn Mendeley

Submit Manuscript

Join as Reviewer

Journal indexed in


Visited 1 times, 1 visit(s) today