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Review Article | Open Access

A Review of Production, Post-harvest Handling and Marketing of Sweetpotatoes in Kenya and Uganda

George Ooko Abong^1*, Victoria Claire Makungu Ndanyi¹, Archileo Kaaya², Solomon Shibairo³, Michael Wandayi Okoth¹, Peter Obimbo Lamuka¹, Nicanor Obiero Odongo¹, Elizabeth Wanjekeche⁴, Joseph Mulindwa² and Peter Sopade⁵

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DOI : http://dx.doi.org/10.12944/CRNFSJ.4.3.03

PDF Downloads: 3102

Editorial: Editorial | Open Access

Why Fermented Foods are the Promising Food Trends in the Future ?

Aly Farag El Sheikha^1,2*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.10.3.1

PDF Downloads: 1576

Research Article | Open Access

Studies on the Effect of Low Glycemic Index for Multi-Whole Grain Formulated Flour Samples in Type 2 Diabetic Patients

B Hossain^1*, S Inam¹, M A Mamun², M Suzauddula¹

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DOI : http://dx.doi.org/10.12944/CRNFSJ.6.3.09

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Research Article | Open Access

Association of Physical Activity and Dietary Patterns with Adults Abdominal Obesity in Gorontalo Regency, Indonesia: A Cross-Sectional Study

Nuryani^1*, Izna Nurdianty Muhdar², Firdausi Ramadhani¹, Yeni Paramata³, Dhuha Itsnanisa Adi⁴ and Bohari⁵

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DOI : http://dx.doi.org/10.12944/CRNFSJ.9.1.26

PDF Downloads: 1400

Research Article | Open Access

Preliminary Screening of Per- and Polyfluoroalkyl Substances (PFAS) in Philippine Fast Food Packaging Using Liquid Chromatography–Mass Spectrometry (LC-MS)

Elyson Keith Ponce Encarnacion^1*, Anne Cardoza Alcantara¹, Harold Esplana Armario¹, Winnie Pagaduan Alejandro¹, Zhaoqi Zhan², Zhe Sun² and Ng Lin³

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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.1.34

PDF Downloads: 1110

Research Article | Open Access

Consumer Acceptance and Sensory Properties of Wheat- Millet Composite Biscuits Fortified with Moringa oleifera and Camellia sinensis Leaves Powder

Abeera Moin^1*, Muhammad Zaid¹, Maira Moin², Angelo Maria Giuffrè^3*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.2.16

PDF Downloads: 724

Research Article | Open Access

Benchmarking the Determinants of Nutritional Status among Community Schools’ Children in Nepal

Devaraj Acharya¹, Krishna Bahadur Thapa², Tulsi Ram Bhandari³, Surendra Giri¹, Yadu Ram Upreti^4*, Bhimsen Devkota⁵, Sushil Sharma Bhattarai⁶and Krishna Prasad Tripathi⁶

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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.2.21

PDF Downloads: 675

Research Article | Open Access

Exploring the Influence of Corporate Social Responsibility, Blockchain Transparency, and Cultural Alignment on Consumer Trust and Premium Pricing Willingness for Local Food in Saudi Arabia

Maher Toukabri^1* and Maroua Chaouachi²

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DOI : http://dx.doi.org/10.12944/CRNFSJ.13.1.20

PDF Downloads: 479

Research Article | Open Access