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Essential Oil Nanoemulsions and their Antimicrobial and Food Applications

Ruhi Pathania, Huma khan, Ravinder Kaushik, Mohammed Azhar Khan*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.6.3.05

Super foods and Super herbs: Antioxidant and Antifungal Activity

Anna Roidaki1, Eleni Kollia1*, Eirini Panagopoulou2, Antonia Chiou2, Theodoros Varzakas*3, Panagiota Markaki1 and  Charalampos Proestos1

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DOI : http://dx.doi.org/10.12944/CRNFSJ.4.Special-Issue-October.19

Suitability of Beer As An Alternative to Classical Fitness Drinks

Klaus Krennhuber*, Heike Kahr and Alexander Jäger

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DOI : http://dx.doi.org/10.12944/CRNFSJ.4.Special-Issue-October.04

Phenolic Compounds, Free Radical Scavenging Activity and α-Glucosidase Inhibition Properties of Green, Oolong and Black Sacha Inchi Tea Extract

Zarinah Zakaria1*, Nur Hasyimah Mat Shah1, Afnani Alwi1, Nurul Zaizuliana Rois Anwar1, Norshazila Shahidan2 and Nurul Huda3

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DOI : http://dx.doi.org/10.12944/CRNFSJ.11.3.18

Dietary Patterns and Common Diseases in Chinese Elderly: Exploring Associations and Providing Guidance for Personalized Interventions

TIAN Zheng1, HE Jingchun2,LI Yimiao1,ZHANG Zhijun3,ZHANG Nan1,WANG Lan1*
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DOI : http://dx.doi.org/10.12944/CRNFSJ.11.3.29

Effect of Cooking and In Vivo Glycemic Response of Sri Lankan Traditional Rice: A Source of Sustainable and Underutilized Functional Food

Dona Lakmini Bhagya Kalugampitiya Arachchilage and Sagarika Ekanayake*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.1.32

Impact of Drying Temperature and Duration on Nutritional, Functional, and Microbial Qualities of Almond Bagasse

Khue Minh Tran* and Oanh Thi Hoang
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DOI : http://dx.doi.org/10.12944/CRNFSJ.13.3.20

Exploring the Bioactive Potential of Argan Oil Cake: A Comprehensive Physicochemical Comparison with Various Seeds Cakes

Otmane Hallouch1,2, Mohamed Ibourki1, Abderrahim Asbbane1, Krishna Devkota3, Angelo Maria Giuffrè4*, Khalid Majourhat1,2 and  Said Gharby1
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DOI : http://dx.doi.org/10.12944/CRNFSJ.13.1.5

Pharmacological Aspects and Clinical Implications of Tea (Camellia Sinensis) Bioactive Compounds Against Prostate Cancer

Mingxi Li1, Muhammad Farrukh Nisar2,3, Yudi Gan1and Chunpeng Wan1,2*
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DOI : http://dx.doi.org/10.12944/CRNFSJ.13.Special-Issue-July.02

Detection of Fluvalinate Residues in Beeswax and Honey Using High Performance Liquid Chromatography with Diode Array Detector

Olga Alexandrovna Gruznova1,2 , Dmitry Vyacheslavovich Gruznov3* , Alexey Borisovich Sokhlikov3 , Gulizar Shakhbanovna Shcherbakova2 , Nikolay Ivanovich Popov2 , Anton Valerievich Lobanov4and Irina Pavlovna Chesnokova1,5
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DOI : http://dx.doi.org/10.12944/CRNFSJ.13.1.30

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