Most Cited – Page 97 – Current Research in Nutrition and Food Science Journal

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Most Cited

Research Article | Open Access | 0 Citations

Industrial Applications of Schinus molle L. Seed Oil: From Agriculture to Consumer Products

Godofredo Roman Lobato Calderon¹, Rafael Julian Malpartida Yapias¹, Nora Rodríguez Cangalaya¹, William Alberto Cochachi Poma¹, Alfonso Ruiz Rodríguez², Severo Huaquipaco Encinas², Flor Beatriz Lizarraga Gamarra², Denis Dante Corilla Flores²and Franklin Oré Areche^2*

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DOI : 10.12944/CRNFSJ.13.3.9

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Research Article | Open Access | 0 Citations

Fractionation and Some Conditions on the Extractability of Tropical Almond (Terminalia Catapa) Seed Protein

O. J. Adebowale¹*, H. A. Salaam¹, B. F. Umar² and O. M. Komolafe¹

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DOI : 10.12944/CRNFSJ.2.3.09

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Research Article | Open Access | 0 Citations

Nano-Chitin from White Leg Shrimp: Production by Acid Hydrolysis Combined with Ultra-sonic and Saltiness Enhancing Ability

Nguyen Thi Cha^1,2, Ho-Phu Ha¹and Tien-Thanh Nguyen^1*

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DOI : 10.12944/CRNFSJ.13.3.31

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PDF Downloads: 569

Research Article | Open Access | 0 Citations

Optimization of Zinc Fortification Parameters in Paddy Using Response Surface Methodology

Rina Sabalpara^1*, Shadanan Patel²and Dharmendra Khokhar²

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DOI : 10.12944/CRNFSJ.13.2.32

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PDF Downloads: 800

Research Article | Open Access | 0 Citations

Comparative Effects of Time-Restricted Eating, Calorie Restriction, and Their Combination on Glycemic Control: A Randomized Controlled Trial

Najd Al Sarayreh^*, Hayder Al-Domi and Aseel Jawamis

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DOI : 10.12944/CRNFSJ.14.1.27

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PDF Downloads: 752

Research Article | Open Access | 0 Citations

Synergistic Influence of Thermal Expansion Regimes and Polysaccharide Binder Gradients on the Microstructural Cohesion, Oxidative Stability Indices, and Organoleptic Performance of Puffed Black Rice Nutraceutical Bars

Angam Raleng^1*, Atheisa Riamroi², Indu¹, Punyakishore Maibam³, Thameridus Bolwari Marak⁴, Ningthoujam Manda Devi⁵and Palmei Gaibimei⁶

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DOI : 10.12944/CRNFSJ.14.Special-Issue-June.09

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PDF Downloads: 320

Research Article | Open Access | 0 Citations

Nutrition, Weight Gain, and Length of Stay of the NICU Infants Who Were not Placed in their Mothers’ Arms

Ismail Özkaya* and Gözde Oysal

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DOI : 10.12944/CRNFSJ.10.3.12

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PDF Downloads: 1216

Research Article | Open Access | 0 Citations

Are Indian Culinary Spices Acting as an Immunomodulatory Factor Against COVID-19?

Sushmita Das¹ and Pratap Jyoti Handique^2*

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DOI : 10.12944/CRNFSJ.10.1.03

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PDF Downloads: 1318

Research Article | Open Access | 0 Citations

Studies on the Effect of Natural Preservatives and Packing Materials on Physico-Chemical Quality of pinni.

Ravinder Singh¹*and Kaushik Khamrui²

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DOI : 10.12944/CRNFSJ.8.2.30

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Research Article | Open Access | 0 Citations

Proportion and Associated Factors of Vitamin B12 Deficiency – A Retrospective Laboratory-Based Study

Sowndarya K¹, Sridevi Hanaganahalli Basavaiah², Ramya Shenoy³, Anupama Hegde^1*

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DOI : 10.12944/CRNFSJ.7.3.07

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PDF Downloads: 1538

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