Most Cited – Page 86 – Current Research in Nutrition and Food Science Journal

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Most Cited

Research Article | Open Access | 1 Citations

Profiling of Total Residual Contaminants Migrating from Philippine-based Polyethylene Packaging to Fermented and Alcoholic Foods

Andrea Kyla Mateo Carlos^1,², Gabriel John Macapagal Manalo^1,², Elyson Keith Ponce Encarnacion^1*, Agaseve Famanilay Del Rosario¹, Josefino Antonio Tapang Mendoza¹, Anne Cardoza Alcantara¹, Winnie Pagaduan Alejandro¹ and Rizel Marie San Miguel Ting¹

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DOI : 10.12944/CRNFSJ.14.1.32

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PDF Downloads: 407

Research Article | Open Access | 1 Citations

The Glycemic Index of Food- Should It Be Gender Specific?

Basmah Medhat Eldakhakhny^1,2*, Aliaa Amr Alamoudi¹, Sarah Khalid Binmahfooz¹, Sarah Amr Alamoudi^2,3, Maha Essam Akshawi^2,3, Jana Hisham Linjawi^2,3, Aljawhara Talal Hejji^2,3, Alia Azzam Addas^2,4, Haifa Khaled Abdulghaffar^2,4, Raval Jamal Brika^2,4, Renad Nabih Saaty^2,4, Sara Jamal Alnuwaiser^2,4, Hala Waleed Bedaiwi^2,4 and Suhad Maatouq Bahijri^1,2,5

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DOI : 10.12944/CRNFSJ.9.1.20

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PDF Downloads: 1485

Research Article | Open Access | 1 Citations

In Vivo Immune Study of Achillea fragrantissima Extract Versus Echinaid and Endoxan in Wistar Rats

Raghad Mohammad Alhomaid¹, Yousef Mesfer Alharbi², Reham Mohammad Algheshairy¹, Mona Sulaiman Almujaydil¹, Hend Faisal Alharbi¹ and Hoda Ali Ali^1,3*

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DOI : 10.12944/CRNFSJ.10.2.27

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PDF Downloads: 1270

Research Article | Open Access | 1 Citations

Assessment of Basic Nutritional Status and Awareness to Good Food Habits of Pregnant Women in a Semi Urban Indian Town- Kumbakonam urban Rural Epidemiological Study- KURES -3

Suchitra M.R¹, Shanthi T. S², Parthasarathy S. ³

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DOI : 10.12944/CRNFSJ.8.1.28

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PDF Downloads: 1522

Research Article | Open Access | 1 Citations

Effects of Calcium and Vitamin D-Fortified Diet on Glycemic Profile, Biochemical Parameters and Selected Haemostatic and Haematological Indices in Diabetic Rats

Magnus Michael Chukwudike Anyakudo* and Adedoyin Adebukola

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DOI : 10.12944/CRNFSJ.3.1.02

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PDF Downloads: 2119

Research Article | Open Access | 1 Citations

Effects of Dried Wolffia Powder on the Quality of Corn Milk Beverage Mixed with Dried Wolffia Powder

Wattana Wirivutthikorn

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DOI : 10.12944/CRNFSJ.13.3.18

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PDF Downloads: 899

Research Article | Open Access | 1 Citations

Isolation and Purifying of Xylooligosaccharides from Various Mongolian Food Processing By-Products

Odgerel Chinbat¹, Purevdulam Erdenetsog¹, Battogtokh Chimeddorj², Munkhjargal Burenjargal³and Munkhtsetseg Janlav^1*

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DOI : 10.12944/CRNFSJ.12.3.35

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PDF Downloads: 606

Research Article | Open Access | 1 Citations

Pangasius Hypophthalmus Viscera as a Potential Vector of Bacterial Cross-Contamination and Resistance of Escherichia coli to Antibiotics

Tong Thi Anh Ngoc^1*, Nguyen Cam Tu ¹, Phan Nguyen Trang ¹, Le Nguyen Doan Duy ², Nguyen Cong Ha ¹ and Takahisa Miyamoto ³

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DOI : 10.12944/CRNFSJ.10.2.25

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PDF Downloads: 1195

Research Article | Open Access | 1 Citations

Adolescents’ Use of the Nutrition Information Panel for Food Choice: A Content Validation of Focus Group Discussions

Norsakira Jefrydin¹, Norazmir Md Nor², Ruzita Abd Talib^1*

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DOI : 10.12944/CRNFSJ.7.1.08

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PDF Downloads: 1560

Research Article | Open Access | 1 Citations

Storage Stability of Refined Oil From Lake Victoria Nile Perch (Lates Niliticus) Viscera

Michael W. Okoth*, Joseph O. Aloo and Jasper K. Imungi

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DOI : 10.12944/CRNFSJ.3.3.07

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PDF Downloads: 1574

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