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Research Article | Open Access | 4 Citations

The Effectiveness of Aloe-based Drink in Reducing Glycated Albumin and Insulin Resistance of Metabolic Syndrome: A Randomized Clinical Trial

Rizki Widyan Aisya¹, K. Heri Nugroho H.S², Nyoman Suci Widyastiti³, Kusmiyati-Tjahjono⁴ and Diana Nur Afifah^1*

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DOI : 10.12944/CRNFSJ.10.2.13

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PDF Downloads: 1249

Research Article | Open Access | 4 Citations

In Vitro Starch and Protein Digestibility of Disease Specific Nutrition Formulations

Chandan Vinay Srigiripura, Namratha Pai Kotebagilu, Asna Urooj*

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DOI : 10.12944/CRNFSJ.7.1.07

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PDF Downloads: 1675

Research Article | Open Access | 4 Citations

Studies on Physicochemical Properties of Rice Bean (Vigna umbellata) Starch: An Underutilized Legume

Sapna Dhawan Munjal¹, Jyotika Dhankhar^1*, Alka Sharma² and Prixit Guleria¹

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DOI : 10.12944/CRNFSJ.12.1.33

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PDF Downloads: 798

Research Article | Open Access | 4 Citations

Extraction of Faloak Stem Bark (Sterculia quadrifida R. Br) using Microwave-Assisted Extraction Method and LC-HRMS Profiling of the Extract

Erryana Martati^1,2*, Vianney Evika Jemadu² and Ahmad Zaki Mubarok^1,2

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DOI : 10.12944/CRNFSJ.11.1.14

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PDF Downloads: 1195

Research Article | Open Access | 4 Citations

Maternal Caregiving Capabilities are Associated with Energy-Protein Adequacy of Children with Stunting in Central Java, Indonesia

Eka Mishbahatul Mar’ah Has^1*, Arinie Sabela², Arina Qona’ah³, Ferry Efendi¹, Sylvia Dwi Wahyuni³, Fara Amalia Riadini² and Rafaleony Berlian Putri Widodo²

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DOI : 10.12944/CRNFSJ.12.1.13

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PDF Downloads: 706

Research Article | Open Access | 4 Citations

The Role of Glass Shapes on the Release of Dissolved CO2 in Effervescent Wine

Beaumont Fabien^1*, Cilindre Clara², Abdi Ellie³, Maman Marjorie⁴ Polidori Guillaume¹

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DOI : 10.12944/CRNFSJ.7.1.22

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PDF Downloads: 1513

Research Article | Open Access | 4 Citations

Body Mass Index, Percent Body Fat and Visceral Fat in Relation to Dietary Fat and Fiber Intake Among University Females

Rafia Bano*, Eyad M. AlShammari* and Aljawharah Hamoud Almedan

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DOI : 10.12944/CRNFSJ.3.3.09

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PDF Downloads: 2052

Review Article | Open Access | 4 Citations

Discovering Consumer Behavior Towards Back-of-Pack Nutrition Labels: A Systematic Literature Review

Priya K M ^1*, Kiran Babu²and Sujatha³

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DOI : 10.12944/CRNFSJ.12.2.3

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PDF Downloads: 899

Research Article | Open Access | 4 Citations

Effect of Partial Replacement of Wheat Flour with Whole Leaf and Chloroplast-Rich Fraction from Thai Jasmine Rice Grass on Nutritional and Physicochemical Properties of Cookies

Chonthira Sarawong¹, Krittika Norajit¹, Rungtip Wongtom², Racharat Yampuang³ and Jutarat Wattanakul^1*

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DOI : 10.12944/CRNFSJ.12.1.17

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PDF Downloads: 761

Research Article | Open Access | 4 Citations

Functional Properties and Proximate Analysis of Fish Waste Protein Hydrolysate Processed Using Enzymes

Martina Laishram¹, Ajay S. Desai^1*, Dabir I. Pathan¹, Anil S. Pawase² and Suhas M. Wasave³

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DOI : 10.12944/CRNFSJ.11.2.16

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PDF Downloads: 1307

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