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Research Article | Open Access | 6 Citations

Effect of Fortification of De-oiled Bottle Gourd (Lagenaria siceraria) Seed on the Functional and Chemical Characteristics of the Biscuit: A Nutritional Assessment.

Avinash Singh Patel^1,3*, Rama Chandra Pradhan^2,4, Abhijit Kar¹, Debabandya Mohapatra⁵

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DOI : 10.12944/CRNFSJ.6.3.14

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PDF Downloads: 1876

Research Article | Open Access | 6 Citations

Changes in Anti-Nutrients Contents of Edible Vegetables Under Varied Temperature and Heating Time

Imaobong I. Udousoro* and E. B. Akpan

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DOI : 10.12944/CRNFSJ.2.3.06

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PDF Downloads: 3046

Research Article | Open Access | 6 Citations

A Multiple Logistic Regression Analysis of Household Food and Nutrition Insecurity in Stunting and Non-Stunting Toddlers

Iseu Siti Aisyah^1,3 , Ali Khomsan^2*, Ikeu Tanziha² and Hadi Riyadi²

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DOI : 10.12944/CRNFSJ.12.1.36

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PDF Downloads: 1135

Research Article | Open Access | 6 Citations

Resistant Starch Content of Traditional Indian Legume Preparations

Madhuri Rajeev Nigudkar^1* and Jagmeet Gurminder Madan²

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DOI : 10.12944/CRNFSJ.5.3.08

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PDF Downloads: 2045

Research Article | Open Access | 6 Citations

Nutrient Composition of Continuous and Kettle Cooked Potato Chips from Three Potato Cultivars

Diganta Kalita and Sastry S Jayanty*

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DOI : 10.12944/CRNFSJ.5.2.04

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PDF Downloads: 3870

Research Article | Open Access | 6 Citations

Investigating the Behaviour and Practices of Household Food Waste Disposal of Consumers in the KwaDukuza Municipality, South Africa

Imana Pal^*, Ashika Naicker and Heleen Grobbelaar

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DOI : 10.12944/CRNFSJ.11.3.27

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PDF Downloads: 2029

Editorial: Editorial | Open Access | 6 Citations

The Role of Flavonoids in the Effort to Prevent Obesity: Nutrition 4.0

Ana Laura de la Garza^1,2

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DOI : 10.12944/CRNFSJ.6.3.01

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PDF Downloads: 1576

Research Article | Open Access | 6 Citations

The Changes of Metabolites in Ground Chili Stored at a Fishpond and a Refrigerator

Daimon Syukri^1*, Feri Arlius², Jaswandi³, Aisman¹, Rina Yenrina¹, Fauzan Azima¹ and Kohei Nakano⁴

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DOI : 10.12944/CRNFSJ.11.2.26

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PDF Downloads: 1160

Research Article | Open Access | 6 Citations

Development of Whole Grain Carrot (Daucus Carota) Chips

M.N.Norazmir ^1*, K. Mastura², A.H.Syahrul Bariah ¹, M. Naleena Devi ¹, B. Siti Sabariah.¹

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DOI : 10.12944/CRNFSJ.2.1.04

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PDF Downloads: 1984

Research Article | Open Access | 6 Citations

Nutritional Composition and Antinutrient to Mineral Molar Ratios of Selected Improved Common Beans Grown in Kenya

Nancy Jepleting^*, Daniel N. Sila and Irene N. Orina

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DOI : 10.12944/CRNFSJ.10.3.35

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PDF Downloads: 2484

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