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Research Article | Open Access | 7 Citations

Nutritional Status Improvement in Malnourished Rat (Rattus norvegicus) after Seluang Fish (Rasbora spp.) Treatment

Triawanti^1*, Ari Yunanto², Didik Dwi Sanyoto³, Hendra Wana Nuramin⁴

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DOI : 10.12944/CRNFSJ.6.1.14

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PDF Downloads: 1907

Research Article | Open Access | 7 Citations

Food Safety Education Using Book Covers and Videos to Improve Street Food Safety Knowledge, Attitude, and Practice of Elementary School Students

Agus Riyanto^1*, Retno Murwani^1,2,3, Sulistiyani², M. Zen Rahfiludin⁴

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DOI : 10.12944/CRNFSJ.5.2.08

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PDF Downloads: 1876

Research Article | Open Access | 7 Citations

Human Health Risk Assessment through the Detection of Organochlorine Pesticides in Vegetables and Fruits from Dhaka, Bangladesh by Gas Chromatography Tandem Mass Spectrometry (GC-MS/MS)

G. M. M. Anwarul Hasan^1*, Anuj Kumer Das² and Mohammed A. Satter¹

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DOI : 10.12944/CRNFSJ.10.2.26

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PDF Downloads: 1247

Review Article | Open Access | 7 Citations

Review on Potential Vitamin D Mechanism with Type 2 Diabetes Mellitus Pathophysiology in Malaysia

Nurliyana Najwa bt Md Razip, Huzwah bt Khaza'ai*

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DOI : 10.12944/CRNFSJ.6.1.01

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PDF Downloads: 1977

Research Article | Open Access | 7 Citations

Calcium Enriched Nutrimix Flour Supplement for Lactating Mothers: Optimized by Response Surface Methodology (RSM)

Chhavi Gupta^1*, Renu Khedkar¹, Kiran Negi² and Karuna Singh¹

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DOI : 10.12944/CRNFSJ.9.1.25

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PDF Downloads: 1333

Research Article | Open Access | 7 Citations

IoT implemented Osmotic Dehydrator

Lesly C. Flores-Mendoza, Estrellita M. Calle-Berru and Manuel Sanchez-Chero^*

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DOI : 10.12944/CRNFSJ.11.3.25

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PDF Downloads: 1125

Research Article | Open Access | 7 Citations

Antimicrobial Activity, Total Phenolic and Ascorbic Acid Content of Terminalia Ferdinandiana Leaves at Various Stages of Maturity

Chaliha Mridusmita^1,2, Anh Dao Thi Phan^1,2, Shan Cao³, Qin Li³, Julian Gorman⁴, Yasmina Sultanbawa^1,2* and Daniel Cozzolino^1,2*

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DOI : 10.12944/CRNFSJ.8.3.07

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PDF Downloads: 1650

Review Article | Open Access | 7 Citations

The Impact of Food Safety Training Programs on Knowledge, Attitude, and Practice on Food Safety Among Migrant Workers – A Review

Sarah Alkhaldi^1,2, Rozita Hod^1*, Zaleha Md Isa¹, Idayu Badilla Idris¹ and Norhafizah Karim¹

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DOI : 10.12944/CRNFSJ.13.2.1

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PDF Downloads: 1314

Research Article | Open Access | 7 Citations

Optimization of Vitamin E Extraction from Rice Bran Oil Deodorizer Distillate using Response Surface Methodology

Laichheang Yort¹, Riantong Singanusong¹, Jitkunya Yuenyong², Phumon Sookwong² and Sudarat Jiamyangyuen^1*

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DOI : 10.12944/CRNFSJ.10.3.28

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PDF Downloads: 1634

Research Article | Open Access | 7 Citations

Characteristics Co-Encapsulation of Lactobacillus Acidophilus with Dictyophora Indusiata

N.Srisuk¹S Jirasatid^2*

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DOI : 10.12944/CRNFSJ.8.3.28

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PDF Downloads: 1514

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