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Research Article | Open Access | 14 Citations

Bitter Melon (Momordica Charantia L) Fruit Decreased Blood Glucose Level and Improved Lipid Profile of Streptozotocin Induced Hyperglycemia Rats

Ummi Rohajatien^1,2*, Harijono³, Teti Estiasih^3*, Endang Sriwahyuni⁴

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DOI : 10.12944/CRNFSJ.6.2.11

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PDF Downloads: 2186

Review Article | Open Access | 14 Citations

A Review of Production, Post-harvest Handling and Marketing of Sweetpotatoes in Kenya and Uganda

George Ooko Abong^1*, Victoria Claire Makungu Ndanyi¹, Archileo Kaaya², Solomon Shibairo³, Michael Wandayi Okoth¹, Peter Obimbo Lamuka¹, Nicanor Obiero Odongo¹, Elizabeth Wanjekeche⁴, Joseph Mulindwa² and Peter Sopade⁵

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DOI : 10.12944/CRNFSJ.4.3.03

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PDF Downloads: 3074

Research Article | Open Access | 14 Citations

Stability of Fried Fish Crackers as Influenced by Packaging material and Storage Temperatures

Wan Zunairah Wan Ibadullah^2*, Atiqah Aqilah Idris¹, Radhiah Shukri¹, Nor Afizah Mustapha¹, Nazamid Saari², Nur Hanani Zainal Abedin¹

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DOI : 10.12944/CRNFSJ.7.2.07

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PDF Downloads: 2687

Research Article | Open Access | 14 Citations

The Production of Bacterial Cellulose from Organic Low-Grade Rice

Yuwarat Photphisutthiphong^1*, Savitri Vatanyoopaisarn²

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DOI : 10.12944/CRNFSJ.8.1.19

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PDF Downloads: 1899

Research Article | Open Access | 14 Citations

Proximate Composition, Antinutrient Content and Functional Properties of Soursop Flour as Influenced by Oven and Freeze Drying Methods

Terhemba Theophilus Iombor^1*, Innocentia Ngozi Olaitan² and Rhoda Achetu Ede³

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DOI : 10.12944/CRNFSJ.2.2.08

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PDF Downloads: 2052

Review Article | Open Access | 14 Citations

Effectiveness of training among food handlers: A review on the Mauritian Framework

Yousouf Gaungoo¹ and Rajesh Jeewon^2*

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DOI : 10.12944/CRNFSJ.1.1.01

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PDF Downloads: 4194

Research Article | Open Access | 14 Citations

Sea Buckthorn (Hippophae Rhamnoides) Lipids and their Functionality on Health Aspects.

George Zakynthinos¹, Theodoros Varzakas¹ and Dimitrios Petsios²

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DOI : 10.12944/CRNFSJ.4.3.04

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PDF Downloads: 2384

Review Article | Open Access | 14 Citations

A Review of the Health Benefits of Tea: Implications of the Biochemical Properties of the Bioactive Constituents

Chandrima Das, Arnab Banerjee, Moumita Saha and Sirshendu Chatterjee*

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DOI : 10.12944/CRNFSJ.10.2.5

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PDF Downloads: 2279

Research Article | Open Access | 14 Citations

Production and Evaluation of Tiger nut (Cyperus esculentus) Milk Flavoured with Moringa oleifera Leaf Extract

Abiodun Omowonuola Adebayo-Oyetoro^1*, Oladeinde Olatunde Ogundipe¹, Samuel Ayofemi Olalekan Adeyeye², Emmanuel Adedapo Akande³, Abiola Busola Akinyele¹

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DOI : 10.12944/CRNFSJ.7.1.26

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PDF Downloads: 2369

Research Article | Open Access | 13 Citations

In Vitro Glycemic Response of Indigenous Pigmented Rice Cultivars from South India and influence of Different Carbohydrate Components

Ashrita C. Haldipur and N. Srividya^*

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DOI : 10.12944/CRNFSJ.8.3.13

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PDF Downloads: 1605