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Research Article | Open Access

Effect of Seed Size on the Chemical and Functional Properties of Perilla Frutescens L. Varieties

Kyung-Chul Shin1, Kwangmo Hwang2, Do-Yeon Kim3, Chae Sun Na4 and Yeong-Su Kim2*
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DOI : 10.12944/CRNFSJ.12.3.28
Research Article | Open Access

Food Properties of Lebui Bean Powder Extract Fermented by Rhizopus Sp.

Wahyu Mushollaeni and Lorine Tantalu*

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DOI : 10.12944/CRNFSJ.9.1.32
Research Article | Open Access

Dynamics of Milk Material Fermentation with Whey Protein Hydrolysate

Alla L’vovna Novokshanova1*, Vera Ivanovna Ganina2, Anna Aleksandrovna Ababkova1 and Andrey Alekseevich Kuzin1

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DOI : 10.12944/CRNFSJ.9.2.18
Research Article | Open Access

Development of Value-added Ready-to-serve Beverage Based on Garcinia pedunculata: A Super Fruit

Jasmin Islam1, Phuritshabam Vivekanandini2, Daisy Sharma1, Manash Pratim Sarma3* and Sabrina Sultana Rahman4,5
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DOI : 10.12944/CRNFSJ.12.2.30
Research Article | Open Access

Polyphenol and Fatty Acid Content of Celtis tournefortii Lam and Prosopis farcta in Maznie Subdistrict, Kurdistan region of Iraq

Samiaa J. Abdulwahid-Kurdi*

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DOI : 10.12944/CRNFSJ.11.1.27
Research Article | Open Access

The Prediction of Milk Whey Extract (MWE) Bioactive Compounds Based on Proximate Analysis and its Effects on Blood Coagulation: A New Approach

Asma Tabassum1, Ramesha H4, Jayanna K3, Devaraja S1, and Bhagyalakshmi M1,2*

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DOI : 10.12944/CRNFSJ.12.1.35
Research Article | Open Access

Pangasius Hypophthalmus Viscera as a Potential Vector of Bacterial Cross-Contamination and Resistance of Escherichia coli to Antibiotics

Tong Thi Anh Ngoc 1*, Nguyen Cam Tu 1, Phan Nguyen Trang 1, Le Nguyen Doan Duy 2, Nguyen Cong Ha 1 and Takahisa Miyamoto 3

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DOI : 10.12944/CRNFSJ.10.2.25
Research Article | Open Access

Brown Rice: A Promising Therapeutic Strategy for Reducing Inflammatory Markers in the Adipose Tissue of Diet-Induced Obesity Rat Model

Laksmi Sasiarini1,2*, Hidayat Sujuti3, Dian Handayani4 and Achmad Rudjianto2
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DOI : 10.12944/CRNFSJ.12.3.18
Research Article | Open Access

Preclinical Toxicity Assessment of Polyphenols-Based Standardized Extract of Cinnamomum zeylanicum Bark

Prasad Arvind Thakurdesai*, Pallavi Onkar Deshpande and Sunil Bhaskaran
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DOI : 10.12944/CRNFSJ.12.2.8
Research Article | Open Access

Extraction of Faloak Stem Bark (Sterculia quadrifida R. Br) using Microwave-Assisted Extraction Method and LC-HRMS Profiling of the Extract

Erryana Martati1,2*, Vianney Evika Jemadu2 and Ahmad Zaki Mubarok1,2

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DOI : 10.12944/CRNFSJ.11.1.14

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