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Research Article | Open Access

Microbiological Status of Soymilk- Fruit Juice Drink as Affected by Orange and Pineapple Juice Replacement

J.K. Agomuo*1, I.C. Alaka2 and Linda .O. Akajiaku3

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DOI : http://dx.doi.org/10.12944/CRNFSJ.2.3.07
Research Article | Open Access

Probiotic Yogurt Production with Lactobacillus casei and Prebiotics

Evagelia Marinaki, Panagiotis Kandylis, Dimitra Dimitrellou, Georgios Zakynthinos and  Theodoros Varzakas*
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DOI : http://dx.doi.org/10.12944/CRNFSJ.4.Special-Issue-October.07
Research Article | Open Access

Physico-Chemical, Mechanical and Antioxidant Properties of Kendu (Diospyros Melanoxylon Roxb.)

Baby Zaithanpuii Hmar , Sabyasachi Mishra* , Rama Chandra Pradhan

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DOI : http://dx.doi.org/10.12944/CRNFSJ.5.3.05
Research Article | Open Access

Effects of Frozen Storage on Viability of Probiotics and Antioxidant Capacities of Synbiotic Riceberry and Sesame-Riceberry Milk Ice Creams

Varongsiri Kemsawasd1, Pittaya Chaikham2*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.8.1.10
Research Article | Open Access

Benefits of Community Gardening Activity in Obesity Intervention: Findings from F.E.A.T. Programme

Wirdah Mohamed, Arif Azlan, Ruzita Abd Talib*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.6.3.12
Research Article | Open Access

Impact of soaking and germination time on nutritional composition and antioxidant activity of Nigella sativa

Sheenam Suri1, Vikas Kumar1*, BeenuTanwar2, Ankit Goyal3, Yogesh Gat1

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DOI : http://dx.doi.org/10.12944/CRNFSJ.7.1.14
Research Article | Open Access

Assessment of Dietary, Physical Activity and Sedentary Behaviours of Singapore Schooling Youths

Claudine Loong1, Mia Eng Tay1, Wai Mun Loke1,2*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.8.3.05
Research Article | Open Access

Development of Plant-Based Yoghurt Rich in Bioavailable Essential Nutrients and Bioactive Compounds from Ingredients Available in East Africa

Angelique Dusabe1*, Musa Chacha2, John Mary Vianney3 and Jofrey Raymond1

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DOI : http://dx.doi.org/10.12944/CRNFSJ.10.1.20
Research Article | Open Access

Optimal Fermentation Time for Jack Bean (Canavalia ensiformis) Tempeh: A Comprehensive Pattern Analysis of Chemical and Enzyme Changes

Vira Putri Yarlina1*, Fakhira Nabilah1, Zaida1, Siti Nurhasanah1 and Mohd Nizam Lani2
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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.3.12
Research Article | Open Access

Detannying in Cashew Apple Juice (Anacardium occidentale L.) by Chemical Agents

Nguyen Thi Hanh1*, Nguyen Thi Trang1, Nguyen Thi Minh Anh1, Nguyen Thi Huong1, Nguyen Van Hung1, Vu Thu Trang1, Nguyen Thi Thuy2 and Nguyen Viet Long2
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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.3.17

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